Self-cooking pots and sea bottom fishermen are ＂self-heating＂, so don’t ignite ＂hidden thunder＂ when burning themselves.

Editor’s Note: This article is from WeChat WeChat official account "Whale Merchant" (ID:bizwhale), by Wang Xiaoxuan, published by 36Kr with authorization.

Not long ago, the brand of cutting-edge consumer goods announced that it had completed the C++ round of financing within three years, with an amount exceeding 100 million yuan. This company, established in 2018, took only two years with sales exceeding 1 billion.

In recent years, the self-heating hot pot tide spawned by the "one-person food" single economy has caused brands such as Haidilao, Xiaolongkan and Kaixiaozao to flood in. After instant noodles, self-heating hot pot has been promoted to "a must-have for hoarding goods".

When the self-heating hot pot has become a "good heart" for young people and migrant workers, the instant food industry is also welcoming the category explosion, but the self-heating "evergreen style" seems to be turning into a "problem style", and the problems of safety and environmental protection have not only become the shortcomings of the brand, but also restricted the development of the industry.

The road to breaking the game is imminent.

Self-heating hot pot started in Wechat business in 2015. After nearly five years of development, it has gradually developed from online celebrity food to a popular self-heating fast food. From 2015 to 2019, the scale of China’s self-heating hot pot market rose from 233 million to 5.5 billion, and it is estimated that the market scale will reach 7 billion in 2020.

In fact, the technical barrier of self-heating chafing dish is not high, and its principle is the "heating method" in middle school chemistry textbooks. The aluminum powder, activated carbon, sodium bicarbonate and other substances in the heating bag react with the primary battery, which will release a lot of heat and sometimes release flammable gases such as hydrogen.

This food heating technology first appeared in the 1960s. At that time, in Belgium and the Netherlands, people had begun to use quicklime and water as a heating agent to heat mashed potatoes.

In the United States in the 1970s, it was inevitable that the army could not use naked fire to cook food because of bad weather or special strategic needs when performing tasks in the wild. In this case, more convenient self-heating technology came in handy. As military supplies, this is also the first industrial application of food self-heating technology, which was called "hot food of field rations" at that time.

The category of self-heating hot pot should start from 2015. At that time, the self-heating hot pot industry in China rose quietly, and only a few self-heating hot pot brands sold self-heating hot pot products through Wechat business channels, so the market popularity was low and the scale was difficult to expand.

Wechat business’s brand voice is low, the market cultivation degree is low, and it does not have its own production ability, the product quality control is not strict enough, and the user’s mind of self-heating hot pot has not yet been established. Only a small number of consumers know the existence of self-heating hot pot, which leads to the small market demand of self-heating hot pot and the inability to expand production.

From 2017 to 2018, at the moment when the brand of Wechat business was just emerging, many offline chain hot pot brands joined the track one after another, including Haidilao, Xiaolongkan, Dezhuang and Kaixiaozao. They have independent production, processing capacity, restaurant channels, control the taste and taste of hot pot ingredients, and have a natural customer base.

Taking Haidilao as an example, the launch of self-heating hot pot this time is another attempt of the brand in take-out. Before, the take-out of this kind of hot pot brand was always expensive, and it didn’t keep fresh and keep warm. Compared with hot pot take-out, self-heating hot pot has improved in presentation, product heating and heat preservation, and it has become a new product popular with consumers for a time.

Subsequently, they seized the opportunity to promote it through celebrity endorsements, pre-screening advertisements in cinemas and TV drama advertisements. At the same time, they settled in online channels such as Tmall, Taobao and JD.COM, and offline store channels such as convenience stores and supermarkets to further expand their customer base.

From left to right, there are Haidilao self-heating hot pot, Dezhuang self-heating hot pot and Xiaolongkan self-heating hot pot.

Zeng Yongxiong, vice president of Dezhuang Group, once recalled the madness of his peers. "At the Chongqing Hot Pot Festival in November 2017, I saw that almost all the participating hot pot brands launched self-heating hot pots."

However, these chain hot pot brands do not have the experience of making fast-moving consumer goods, and their ability to promote products and develop channels is not good. After 2018, the orders of many bottom factories, vegetable yards and meat factories fell rapidly, and small brands were eliminated one after another, which gave the opportunity of "latecomers".

Major food brands follow the trend. In 2017, Mo Xiaoxian took the lead on the stage of self-heating hot pot, and the price was 10-20 yuan, which was half cheaper than Haidilao’s 36.9 yuan, taking the route of small profits but quick turnover.

Coincidentally, Cai Hongliang, the founder of Baicaowei, made a comeback in the following year, and entered the self-heating hot pot camp to create a brand "self-hi pot", with prices ranging from 10 yuan to 30 yuan. On the day of "double 11" in 2018, the sales volume of self-heating chafing dish in the whole network exceeded 4.5 million copies, which was more than doubled year-on-year. Since then, the self-heating chafing dish industry has entered a stage of rapid development.　　

According to the third-party data, in June 2020, the market share of Haidilao and Zihaiguo reached 13.12% and 11.27% respectively, except Mo Xiaoxian, which reached 9.83%, all other brands were around 5% or below.

Among them, the development of self-shabu-shabu is particularly rapid. In 2018, the flagship store of self-shabu-shabu Tmall was launched, and the sales volume of single products became the first in 24 hours, reaching 100 million in the third quarter. In 2019, the overall marketing volume exceeded 500 million, and the turnover in the first half of 2020 exceeded 600 million.

Behind these beautiful figures, it is the credit of self-defeating marketing.

At first, Kenny Lin was invited to promote the advantages of the product with sufficient weight and good taste on social platforms such as Weibo and live broadcast, and humorous product advertisements were filmed for the promotion. A large number of stars filmed videos of eating the pot, attracting a large number of consumers to imitate and buy the hot pot products.

After the red-hot pot was ushered in, it quickly spent hundreds of millions of yuan to put creative pre-screening advertisements in major cinemas, such as Wanda, Dadi, China Film and other well-known cinemas, to stimulate consumers’ desire to buy through advertising videos, and to drive the sales growth of the pot products.

Open a small stove similar to a self-contained pot, boarded Tmall in December 2019, and became the 618 category TOP 1 in half a year; During the period of double 11 in 2020, more than 130,000 sets of products launched by the brand were all sold out in one minute, and the brand also won the TOP1 category of self-heating rice in double 11. Later, Sean Xiao, a popular star, was invited to be the spokesperson for Kaixiaozao, who was well versed in fan economy, to highlight the brand personality and youthful image.

Film and television dramas are also one of the ways to promote the brand of self-heating hot pot. In the TV series "School of Youth", the protagonist Lin Miaomiao has been allowed to enjoy eating self-cooking pots many times. With the rapid popularity of film and television dramas such as "School of Youth" and "Eye of the Storm", a large number of consumers began to buy self-cooking pots to taste.

After a set of marketing combination boxing, Zigui Pot enhanced the brand awareness, and the sales volume rose sharply. It won the first place in the same category of Tmall JD.COM on the day of "618" in 2018, the first place in the same category of "Double Eleven" in 2018, and the TOP1 brand of MAT2020 instant food sales.　

Excerpted from CBNData《2021 Insight Report on Instant Food Industry "

Mo Xiaoxian, one of the competing products of the pot, is also based on TV dramas and variety shows, and at the same time, new media such as live broadcasts and short videos are arranged. The brand also sponsored Mango TV "Daughters’ Love 2" and implanted the brand in 10 TV series. In terms of new media, Mo Xiaoxian cooperated with KOL on mainstream social media such as Weibo, Tik Tok, Aauto Quicker, bilibili, Today’s Headline, Xiaohongshu, WeChat WeChat official account, etc., and shared grass in matrix.

Among these brands, Mo Xiaoxian and Xiao Zao are all online and offline, and only the early self-cooking pot is a pure online brand, grasping the in-station traffic of mainstream e-commerce channels such as Tmall and JD.COM. After November 2018, it was only after the shabu-shabu that it entered the offline channel, and 80% of the cities distributed goods online, seeking the second growth pole.

In fact, offline channels have also brought considerable achievements to the pot. It is reported that in 2019, the overall sales of self-cooking pots, which were only established for two years, exceeded 500 million yuan, of which 70% came from offline dealers. Recently, the new brand "Xiaoqi Kitchen", which is a high-profile brand, mainly consists of various condiments such as stir-fry sauce and bibimbap sauce, and obviously needs to expand the category boundary.

In October, 2020, Zigui Pot began to set up an offline store named "Zigui Pot Hot Pot Clay Pot Rice" in Hangzhou, Shanghai and other places, mainly engaged in clay pot rice with ingredients from Zigui Pot. There are more than 30 kinds of dishes in the store, and the per capita consumption is around 30 yuan. This attempt to enter the offline store from the pot is not only to enhance the brand communication, but also to try to find new performance explosion points.

In terms of categories, the older the players of self-heating hot pot, and the capital support, the brand realizes that "hot pot" is not daily enough, and category innovation is needed to cater to the taste buds of different consumers and the needs of different consumption scenarios.　

Self-cooking pot opens a mesh matrix product innovation, expanding many categories such as clay pot rice, bento, vermicelli, zongzi, and hundreds of SKUs, covering self-heating, brewing, quick cooking, ready-to-eat and other ways of use. Among them, "self-heated rice" has become the "new standard" for young people.　

Its brand has also launched a series of sub-brands of self-heating snail powder and boiled noodles-"Picture", in which "Picture" can be eaten after boiled in cold water. The products include Chinese bagged noodles, Chinese boxed noodles, Chinese barreled noodles and Japanese barreled noodles.　

Kaixiaozao and Sanjiu Weitai jointly launched the "Angelica Pork Belly Chicken" self-heating rice, which made the self-heating products that consumers always thought were "unhealthy" look healthier. Some consumers even added raw eggs, vegetables and other ingredients to the self-heating rice, which not only ensured nutrition, but also enhanced the fun of "cooking".

These "routines" make the self-heating hot pot brand quickly start to become a leader in the industry. However, the accompanying security questions have never stopped, and even become more obvious.

On the black cat complaint platform, there are 141 complaints about the self-help cooker and 30 complaints about Mo Xiaoxian. More than 40 complaints are about the self-help cooker eating foreign bodies such as hair, sand and insects. There are also many complaints about damaged heating packages and false propaganda.　

It can be seen that the problem of unclean ingredients in self-heating hot pot is not uncommon. Its dishes are similar to hot pot, with lunch meat, vermicelli, lotus root, fish balls and other foods as the main ingredients, and basically do not use green vegetables that can not be preserved. However, this kind of nutrition is not balanced, and high salt, oil and fat have become the labels of self-heating hot pot, and its oil and salt content generally exceeds the recommended intake of China Nutrition Society.

According to Zhu Danpeng, a food industry analyst in China, the rapid development of self-heating food driven by the epidemic situation is a phased dividend. In the future, with the gradual deepening of the "home economy", there will be a certain market for this kind of food. However, at present, the self-heating food industry still lacks relevant national standards, and food enterprises need to ensure good quality. This kind of online celebrity products have a long way to go if they want to stay popular.

The State Council has also issued a number of convenience food-related policies in terms of food safety and technological upgrading, in order to facilitate a healthy competitive environment in the food industry, unify industry standards and accelerate the steady development of the industry.　

Excerpted from CBNData《2021 Insight Report on Instant Food Industry "

In addition to the safety and hygiene of ingredients, consumers are more concerned about the safety problems in the heating process, such as whether the lime bag will explode, burn and endanger personal safety. This concern is not out of nothing, and similar adverse safety incidents have occurred many times, and consumer complaints are also increasing.

Although the package of self-heating hot pot is written in bold red letters "No eating, no hot water and no naked flame", there are still many safety problems of self-heating hot pot every year.

Firefighters conducted an experiment on National Fire Safety Day in 2020. You can see four security risks.

First, if the steam port of the self-heating hot pot is blocked, an explosion may occur. In fact, even if the steam port is not blocked, because it is heated to a high temperature in a short time, the steam released will be sprayed on people, which may also lead to burns.　

Second, the sudden warming of the lower surface of the self-heating hot pot will lead to the sudden warming of the placed desktop. If the table top material is not malleable (such as ceramics or glass), local overheating may lead to cracking. And if the desktop is not heat-resistant, it may be burnt-although it does not cause harm, it is not worth damaging the furniture.

Third, the contents of the heating bag itself are dangerous goods. Calcium lime in a self-heating bag can be regarded as "inflammable and explosive dangerous goods" with iron powder and aluminum powder.　

Fourth, we should also consider the environmental impact. After the hot pot is heated, quicklime becomes hydrated lime, which is very corrosive. Throwing a considerable amount of hydrated lime into the environment will have a great impact on the disposal site. In food production, the waste with high acidity and alkalinity cannot be directly discarded or discharged, while the garbage from self-heating chafing dish can be regarded as "harmful waste".

As the head brand of self-heating food industry, self-cooking pot began to build automation technology factories in order to change the above situation, and 10 factories were built in three months, totaling 450,000 square meters.

Self-cooking pot and Chongqing Institute of Quality and Standardization also participated in drafting the group standards of Self-heating Instant Food and Heating Package for Food, which led the self-heating food industry to a higher standard with self-discipline.

In order to reduce costs and improve production efficiency, Zihiguo has built a 30,000-square-meter taste center in Chongqing, and built intelligent factories in Henan, Jiangsu and other 10 places, adding automatic assembly lines, which greatly increased production capacity and released two-thirds of the labor force. Make products more attractive in price by saving costs.

In terms of packaging, Zigui Pot gradually gave up plastic packaging, and invested a lot of human and financial resources to develop and more environmentally friendly packaging products. In the past, the commonly used red and black plastic packaging boxes have been changed from self-cooking pots to more environmentally friendly ones, and the sugarcane paper outer boxes made of national environmental protection materials can be directly degraded, which is more environmentally friendly and safe. The silvery-looking self-cooking lunch box can also be waterproof and oil-proof, and can also be cooked at high temperature, making it more convenient to use.

Nowadays, more and more brands have joined in the battlefield of self-heating food, and the head player such as self-cooking pot can only make haste to avoid frequent hidden dangers such as food safety, so as to continue to "hey" on this road.

Regulations on the prevention and control of crop pests and diseases

　　decree of the state council of the people’s republic of china　

　　No.725　

　
　　　Regulations on the Prevention and Control of Crop Pests and Diseases have been adopted at the 86th executive meeting of the State Council on March 17, 2020, and are hereby promulgated and shall come into force as of May 1, 2020.

　　General manager Li Keqiang

　　March 26th, 2020

　　　　
　

　　Regulations on the prevention and control of crop pests and diseases　

　　Chapter I General Principles　

　　

　　the first　These Regulations are formulated for the purpose of preventing and controlling crop diseases and insect pests, ensuring national food security and the quality and safety of agricultural products, protecting the ecological environment and promoting the sustainable development of agriculture.

　　the second　The prevention and control of crop diseases and insect pests as mentioned in these Regulations refers to the monitoring and forecasting, prevention and control, emergency disposal and other prevention and control activities and supervision and management of pests such as diseases, insects, grasses and rats that endanger crops and their products.

　　Article　The prevention and control of crop diseases and insect pests shall follow the policy of putting prevention first and comprehensive prevention and control, and adhere to the principle of government leading, territorial responsibility, classified management, scientific and technological support and green prevention and control.

　　Article 4　According to the characteristics of crop pests and diseases and their harm to agricultural production, crop pests and diseases are divided into the following three categories:

　　(a) a class of crop diseases and insect pests refers to crop diseases and insect pests that occur in a particularly large area all the year round or may cause particularly heavy losses to agricultural production, and the list is formulated and published by the competent agricultural and rural departments of the State Council;

　　(II) Class II crop diseases and insect pests refer to crop diseases and insect pests that occur in a large area all the year round or may cause great losses to agricultural production. The list shall be formulated and published by the competent agricultural and rural departments of the people’s governments of provinces, autonomous regions and municipalities directly under the Central Government and reported to the competent agricultural and rural departments of the State Council for the record;

　　(3) Class III crop diseases and insect pests refer to other crop diseases and insect pests other than Class I crop diseases and insect pests and insect pests.

　　If the newly discovered crop diseases and insect pests may cause great or especially great losses to agricultural production, they shall be managed according to the first-class crop diseases and insect pests before their classification is determined.

　　Article 5　The people’s governments at or above the county level shall strengthen the organization and leadership of the prevention and control of crop diseases and insect pests, and incorporate the prevention and control funds into the government budget at the corresponding level.

　　Article 6　The competent agricultural and rural authorities in the State Council are responsible for the supervision and management of crop diseases and insect pests prevention and control throughout the country. The competent agricultural and rural departments of the local people’s governments at or above the county level shall be responsible for the supervision and management of the prevention and control of crop diseases and insect pests in their respective administrative areas.

　　Other relevant departments of the people’s governments at or above the county level shall, in accordance with the division of responsibilities, do a good job in the prevention and control of crop diseases and insect pests.

　　Township people’s governments shall assist the relevant departments of the people’s governments at higher levels to do a good job in propaganda, mobilization and organization of crop pest control in their respective administrative areas.

　　Article 7　The competent agricultural and rural departments of the people’s governments at or above the county level shall organize plant protection agencies to carry out technical work related to the prevention and control of crop pests and diseases.

　　Article 8　Agricultural producers and operators and other relevant units and individuals shall do a good job in the prevention and control of crop diseases and insect pests within the scope of production and operation, and cooperate with the people’s governments at all levels and relevant departments in the prevention and control work.

　　Rural collective economic organizations and villagers’ committees shall cooperate with people’s governments at all levels and relevant departments to do a good job in the prevention and control of crop diseases and insect pests.

　　Article 9　The State encourages and supports scientific and technological innovation, transformation of achievements and popularization and application according to law in crop pest control, popularizes the application of information technology and biotechnology, and promotes the intelligentization, specialization and greening of crop pest control.

　　The state encourages and supports international cooperation and exchanges in crop pest control.

　　Article 10　The state encourages and supports the use of green prevention and control technologies such as ecological management, healthy cultivation, biological control and physical control, advanced pesticide application machinery and safe, efficient and economical pesticides.

　　Article 11　Units and individuals that have made outstanding contributions to the prevention and control of crop diseases and insect pests shall be commended in accordance with the relevant provisions of the state.

　　

　　Chapter II Monitoring and Forecasting　

　
　　 Article 12　The state establishes a monitoring system for crop diseases and insect pests. The competent department of agriculture and rural areas in the State Council is responsible for compiling the construction plan of the national crop pest monitoring network and organizing its implementation. The competent agricultural and rural departments of the people’s governments of provinces, autonomous regions and municipalities directly under the Central Government shall be responsible for compiling the construction plan of crop pest monitoring network in their respective administrative areas and organizing its implementation.

　　The competent agricultural and rural departments of the people’s governments at or above the county level shall strengthen the management of the monitoring network of crop diseases and insect pests.

　　Article 13　No unit or individual may occupy, damage, dismantle or move facilities and equipment for monitoring crop diseases and insect pests without authorization, or hinder the normal operation of facilities and equipment for monitoring crop diseases and insect pests in other ways.

　　New construction, renovation and expansion projects should avoid monitoring facilities and equipment for crop diseases and insect pests; If it is really impossible to avoid and it is necessary to dismantle the facilities and equipment for monitoring crop diseases and insect pests, the competent agricultural and rural departments of the people’s governments at or above the county level shall organize the relocation in accordance with the relevant technical requirements, and the relocation expenses shall be borne by the construction unit.

　　If the facilities and equipment for monitoring crop diseases and insect pests are damaged, the competent agricultural and rural departments of the people’s governments at or above the county level shall promptly organize repair or reconstruction.

　　Article 14　The competent agricultural and rural departments of the people’s governments at or above the county level shall organize the monitoring of crop diseases and insect pests. Monitoring of crop diseases and insect pests includes the following contents:

　　(a) the type, time, scope and degree of crop diseases and insect pests;

　　(2) Species, distribution and population fluctuation of main natural enemies of pests;

　　(three) the field climate that affects the occurrence of crop diseases and insect pests;

　　(4) Other contents that need to be monitored.

　　Technical specifications for monitoring crop diseases and insect pests shall be formulated by the competent agricultural and rural departments of the people’s governments at or above the provincial level.

　　Agricultural producers and operators and other relevant units and individuals shall cooperate with the monitoring of crop diseases and insect pests.

　　Article 15　The competent agricultural and rural departments of the local people’s governments at or above the county level shall report the monitoring information of crop diseases and insect pests to the competent agricultural and rural departments of the people’s governments at higher levels in a timely manner in accordance with the provisions of the competent agricultural and rural departments of the State Council.

　　No unit or individual may conceal or falsely report the monitoring information of crop diseases and insect pests, instruct others to fabricate false information, or obstruct others from reporting truthfully.

　　Article 16　The competent agricultural and rural departments of the people’s governments at or above the county level shall, on the basis of comprehensive analysis of the monitoring results, issue crop pest forecast in accordance with the provisions of the competent agricultural and rural departments of the State Council, and other organizations and individuals shall not release crop pest forecast to the society.

　　The forecast of crop diseases and insect pests includes the occurrence of crop diseases and insect pests, the possible types, time, scope, degree and prevention and control measures.

　　Article 17　Overseas organizations and individuals shall not carry out monitoring activities of crop diseases and insect pests in China. If it is really necessary to carry out it, the competent agricultural and rural departments of the people’s governments at or above the provincial level shall organize relevant domestic units to jointly carry it out, and abide by the provisions of relevant laws and regulations.

　　No unit or individual may provide unpublished monitoring information of crop diseases and insect pests to overseas organizations and individuals without authorization.

　

　　Chapter III Prevention and Control　

　　
　　　Article 18　The competent department of agriculture and rural areas in the State Council organized the formulation of the national plan for the prevention and control of crop diseases and insect pests, and the competent department of agriculture and rural areas of local people’s governments at or above the county level organized the formulation of the plan for the prevention and control of crop diseases and insect pests in their respective administrative areas.

　　The prevention and control scheme of crop diseases and insect pests is formulated according to agricultural production, climatic conditions, perennial occurrence of crop diseases and insect pests, monitoring and forecasting, occurrence trend and other factors, and its contents include prevention and control objectives, key areas, prevention and control thresholds, prevention and control measures and safeguard measures.

　　Article 19　The competent agricultural and rural departments of the people’s governments at or above the county level shall improve the crop pest control system, organize the monitoring and evaluation of crop pest resistance, and provide agricultural producers and operators with technical training, guidance and services for crop pest prevention and control.

　　The state encourages and supports scientific research institutions, relevant universities, farmers’ professional cooperatives, enterprises, trade associations and other units and individuals to study and popularize green prevention and control technologies according to law.

　　In the prevention and control of crop diseases and insect pests in contact with toxic and harmful substances, the relevant units shall organize safety protection, and in accordance with the relevant provisions of the state subsidies.

　　Article 20　The competent agricultural and rural departments of the people’s governments at or above the county level shall organize crop replanting, vegetation transformation, environmental improvement and other ecological management work in the breeding places and source areas of crop diseases and insect pests, adjust the planting structure, and prevent the breeding and spread of crop diseases and insect pests.

　　Article 21　The competent agricultural and rural departments of the people’s governments at or above the county level shall guide agricultural producers and operators to choose disease-resistant and insect-resistant varieties, adopt seed treatment measures such as coating, seed dressing and disinfection, and adopt healthy cultivation and management measures such as rational crop rotation, deep ploughing and weeding, covering weeding, soil disinfection, and removing crop disease and residue to prevent crop diseases and insect pests.

　　Article 22　Engaged in research, breeding, breeding, transportation, exhibition and other activities of crop diseases and insect pests, measures should be taken to prevent their escape and spread.

　　Article 23　When crop diseases and insect pests occur, agricultural producers and operators and other relevant units and individuals shall take timely control measures to prevent the spread of crop diseases and insect pests. In case of serious occurrence or outbreak of crop diseases and insect pests, it shall promptly report to the competent agricultural and rural department of the local people’s government at the county level.

　　Article 24　Relevant units and individuals shall abide by the system of safe and rational use of pesticides when using pesticides to prevent and control crop diseases and insect pests, and use pesticides in strict accordance with pesticide labels or instructions.

　　When weeding farmland, herbicides should be prevented from harming crops in the current season and the following crops; When killing rodents in farmland, rodenticide should be prevented from endangering human and animal safety.

　　Article 25　When crop diseases and insect pests occur seriously, the competent agricultural and rural departments of the local people’s governments at or above the county level shall, in accordance with the crop diseases and insect pests prevention and control plan and the monitoring and forecasting situation, timely organize and guide agricultural producers and operators, specialized pest control service organizations and other relevant units and individuals to take control measures such as unified prevention and control.

　　When a class of crop diseases and insect pests occur seriously, the competent agricultural and rural authorities in the State Council shall comprehensively coordinate and guide the control work. When the second and third kinds of crop diseases and insect pests occur seriously, the competent agricultural and rural departments of the people’s governments of provinces, autonomous regions and municipalities directly under the Central Government shall comprehensively coordinate and guide the control work.

　　Crop diseases and insect pests occurring on state-owned wasteland shall be controlled by local people’s governments at or above the county level.

　　Article 26　When serious rodent infestation occurs in farmland, the local people’s governments at or above the county level shall organize and adopt unified rodent control measures.

　　Article 27　The competent agricultural and rural departments of the local people’s governments at or above the county level shall organize the investigation and summary of crop diseases and insect pests, report the disaster information to the competent agricultural and rural departments of the people’s government at the same level and the people’s government at the next higher level in a timely manner, and send a copy to the emergency management department of the people’s government at the same level.

　　The disaster information of crop diseases and insect pests shall be released by the competent agricultural and rural departments of the people’s governments at or above the county level in consultation with the emergency management departments of the people’s governments at the same level, and other organizations and individuals shall not release it to the public.

　　Article 28　The state encourages and supports insurance institutions to carry out insurance business related to crop pest control, and encourages and supports agricultural producers and operators and other relevant units and individuals to participate in insurance.

　

　　Chapter IV Emergency Disposal　

　

　　Article 29　The competent department of agriculture and rural areas in the State Council shall establish an emergency response and disposal mechanism for the prevention and control of crop diseases and insect pests, and formulate emergency plans.

　　The local people’s governments at or above the county level and their relevant departments shall, according to the needs of emergency treatment of crop diseases and insect pests in their respective administrative areas, organize the formulation of emergency plans, carry out emergency business training and drills, and reserve necessary emergency materials.

　　Article 30　When crop diseases and insect pests break out, the local people’s governments at or above the county level shall immediately start emergency response and take the following measures:

　　(1) Delineating the scope and area of emergency response;

　　(2) Organizing and mobilizing emergency response teams;

　　(three) the use of emergency standby drugs, machinery and other materials;

　　(4) Organizing emergency response actions.

　　Article 31　The relevant departments of the local people’s governments at or above the county level shall, within the scope of their respective duties, do a good job in emergency response to crop diseases and insect pests.

　　Public security, transportation and other competent departments shall provide convenient conditions for the dispatch and transportation of materials needed for emergency disposal, the competent civil aviation authorities shall provide priority protection for emergency disposal of aviation operations, and the competent meteorological departments shall provide meteorological information services for emergency disposal.

　　Article 32　During the emergency treatment of crop diseases and insect pests, the local people’s governments at or above the county level may, according to the needs, mobilize necessary materials, means of transport and related facilities and equipment according to law. After the emergency disposal, it shall be returned in time and compensation shall be given for the damage or loss.

　

　　Chapter V Specialized Services　

　

　　Article 33　The state encourages and supports specialized pest control service organizations by means of government purchasing services, and encourages specialized pest control service organizations to use green prevention and control technologies.

　　The competent agricultural and rural departments of the people’s governments at or above the county level shall strengthen the standardization and management of specialized pest control service organizations, and provide technical training, guidance and services for specialized pest control service organizations.

　　Article 34　Specialized pest control service organizations shall have corresponding facilities and equipment, technical personnel, field workers and standardized management systems.

　　Specialized pest control service organizations that need to be registered in accordance with relevant laws and administrative regulations shall apply to the relevant departments of the people’s governments at or above the county level for registration according to law.

　　Article 35　Field workers of specialized pest control service organizations should be able to correctly identify crop pests and diseases in the service area, correctly master the professional knowledge of pesticide application scope, application method, safety interval and field operation safety protection knowledge, and correctly use pesticide application machinery and related supplies for crop pest control. Specialized pest control service organizations shall regularly organize field workers to participate in technical training.

　　Article 36　Specialized pest control service organizations shall jointly agree on service plans or sign service contracts with the clients.

　　Specialized pest control service organizations shall abide by the national system for the safe and rational use of pesticides, establish service files, and truthfully record the time, place and content of services, as well as the name, dosage, production enterprises, disposal methods of pesticide packaging wastes and other information. Service files shall be kept for more than 2 years.

　　Article 37　Specialized pest control service organizations shall pay work-related injury insurance premiums for field workers to participate in work-related injury insurance in accordance with relevant state regulations. The State encourages specialized pest control service organizations to insure personal accident insurance for field workers.

　　Specialized pest control service organizations shall provide necessary protective equipment for field workers.

　　Article 38　Specialized pest control service organizations shall, in carrying out aviation operations for crop pest control and prevention, announce the scope of operations, time, application types and matters needing attention to the public in accordance with relevant state regulations; If it is necessary to go through the flight plan or filing procedures, it shall be handled in accordance with the relevant provisions of the state.

　

　　Chapter VI Legal Liability　

　

　　Article 39　Local people’s governments at all levels and the relevant departments of the people’s governments at or above the county level and their staff members have one of the following acts, and the responsible leaders and directly responsible personnel shall be punished according to law; If the case constitutes a crime, criminal responsibility shall be investigated according to law:

　　(1) Failing to perform duties in accordance with the provisions of these Regulations;

　　(2) Concealing or misrepresenting the monitoring information of crop diseases and insect pests, instructing others to fabricate false information or obstructing others from reporting truthfully;

　　(3) Providing unpublished monitoring information of crop diseases and insect pests to overseas organizations and individuals without authorization;

　　(four) other acts of abuse of power, dereliction of duty, favoritism.

　　Article 40　Violation of the provisions of this Ordinance, occupation, damage, demolition, unauthorized movement of plant diseases and insect pests monitoring facilities and equipment or otherwise hinder the normal operation of plant diseases and insect pests monitoring facilities and equipment, by the competent agricultural and rural departments of the people’s governments at or above the county level shall be ordered to stop the illegal behavior, make restitution within a time limit or take other remedial measures, and may be fined not more than 50,000 yuan; If losses are caused, it shall be liable for compensation according to law; If a crime is constituted, criminal responsibility shall be investigated according to law.

　　Article 41　In violation of the provisions of this Ordinance, one of the following acts shall be imposed a fine of more than 5000 yuan and less than 50 thousand yuan by the competent department of agriculture and rural affairs of the people’s government at or above the county level; If the circumstances are serious, a fine of 50 thousand yuan and 100 thousand yuan shall be imposed; If losses are caused, it shall be liable for compensation according to law; If the case constitutes a crime, criminal responsibility shall be investigated according to law:

　　(a) unauthorized release of crop diseases and insect pests forecast or disaster information to the society;

　　(two) engaged in crop diseases and insect pests research, breeding, breeding, transportation, exhibition and other activities did not take effective measures, resulting in the escape and spread of crop diseases and insect pests;

　　(three) to carry out aviation operations for the prevention and control of crop diseases and insect pests without making an announcement in accordance with the relevant provisions of the state.

　　Article 42　Specialized pest control service organizations have one of the following acts, and the competent agricultural and rural departments of the people’s governments at or above the county level shall order them to make corrections; Refuses to correct or if the circumstances are serious, a fine of 2000 yuan or more and 20 thousand yuan or less shall be imposed; If losses are caused, it shall be liable for compensation according to law:

　　(a) do not have the corresponding facilities and equipment, technical personnel, field workers and standardized management system;

　　(2) Its field workers can’t correctly identify the crop diseases and insect pests in the service area, or they can’t correctly master the professional knowledge of pesticide application scope, application method, safety interval and field operation safety protection knowledge, or they can’t correctly use pesticide application machinery and related articles for crop diseases and insect pests prevention and control;

　　(3) Failing to establish or save service files as required;

　　(4) Failing to equip the field workers with necessary protective articles.

　　Article 43　Overseas organizations and individuals who, in violation of the provisions of this Ordinance, carry out monitoring activities of crop diseases and insect pests in China shall be ordered by the competent agricultural and rural departments of the people’s governments at or above the county level to stop monitoring activities, confiscate monitoring data and tools, and impose a fine of not less than 100,000 yuan but not more than 500,000 yuan; If the circumstances are serious, a fine of not less than 500,000 yuan but not more than 1 million yuan shall be imposed; If a crime is constituted, criminal responsibility shall be investigated according to law.

　

　　Chapter VII Supplementary Provisions　

　

　　Article 44　The prevention and control of pests and diseases of stored grain shall be implemented in accordance with the provisions of relevant laws and administrative regulations.

　　Article 45　These Regulations shall come into force as of May 1, 2020.

Policy support for high-quality development of new energy automobile industry

Policy support for high-quality development of new energy automobile industry
Continue to reduce the purchase tax and optimize the layout of charging piles

Developing new energy vehicles is the only way for China to move from a big automobile country to a strong automobile country. On June 2nd, the State Council executive meeting studied policies and measures to promote the high-quality development of new energy automobile industry. On June 21st, the State Council held a regular briefing on the State Council policy, and invited responsible comrades of relevant departments to introduce relevant information.

Continue to carry out new energy vehicles to the countryside.

"Through unremitting efforts, China has established a new energy vehicle industry system with complete structure and organic synergy. The annual sales volume of new energy vehicles has increased from 1.367 million in 2020 to 6.887 million in 2022, a fourfold increase in two years." Xin Guobin, Vice Minister of the Ministry of Industry and Information Technology, introduced the general situation of the development of China’s new energy automobile industry.

There are still some problems in the overall market-oriented development of new energy vehicles in China, which are mainly manifested in the following aspects: due to the low-temperature adaptability of power batteries and the lack of charging and replacing facilities, the popularization and application in Northeast China and Northwest China are relatively lagging behind; The sales growth of new energy commercial vehicles is obviously slower than that of new energy passenger cars; The rural market has not been fully tapped. In 2022, the sales of new energy vehicles in rural areas only accounted for 4% of the total sales of vehicles in rural areas, far below the overall level of 25.6% in the industry.

In the next step, the Ministry of Industry and Information Technology will work with relevant departments to strengthen policy support and promote the high-quality development of the new energy automobile industry from both sides of supply and demand.

-improve the quality of product supply. Support the development of high-security climate power batteries, heat pump air conditioners, vehicle thermal management and other technical research, improve the technical standards of thermal runaway of power batteries, further enhance the low-temperature applicability and safety of new energy vehicles, and meet the needs of consumers in alpine regions.

-increase the promotion of key areas. Organize and carry out the pilot project of comprehensive electrification of vehicles in the public sector, compile and implement the electrification work plan of heavy trucks, and accelerate the electrification ratio of urban public transport, logistics, rental, sanitation, heavy trucks and other vehicles. Continue to carry out new energy vehicles to the countryside, support enterprises to develop more advanced and applicable models, and further release the consumption potential in rural areas.

-strengthening support and guarantee conditions. Formulate an implementation plan to promote the development of lithium resources industry, speed up the development of key mineral projects, study and formulate the Management Measures for the Recycling of Power Batteries for New Energy Vehicles, improve the recycling system, expand the cascade utilization scenarios, and accelerate the construction of a green and recycling ecosystem.

-building a world-class brand. We will continue to carry out the special action of "China Automobile Brand Upward Development", support superior enterprises to strengthen quality management and optimize production capacity layout, promote backward automobile enterprises and production capacity withdrawal in a market-oriented and legal way, promote the large-scale development of groups, and accelerate the cultivation of internationally competitive China brands.

The vehicle purchase tax reduction and exemption policy will be extended to the end of 2027.

Adopting the vehicle purchase tax reduction and exemption policy will not only bring benefits to consumers, but also play a significant role in promoting the development of new energy automobile industry and expanding consumption. Since September 1, 2014, the purchase of new energy vehicles has been exempted from vehicle purchase tax. In 2017, 2020 and 2022, this policy was extended three times until December 31, 2023. By the end of 2022, the accumulated tax exemption scale of the above policies exceeded 200 billion yuan, and it is estimated that the tax exemption will exceed 115 billion yuan in 2023.

The the State Council executive meeting held on June 2nd proposed to continue and optimize the vehicle purchase tax reduction and exemption policy for new energy vehicles. At present, the Ministry of Finance, the State Administration of Taxation, and the Ministry of Industry and Information Technology have issued operational documents, which clarify the specific policy contents.

The vehicle purchase tax reduction and exemption policy for new energy vehicles will be extended from implementation to December 31, 2023 to December 31, 2027 for four years. Among them, the vehicle purchase tax will be exempted from January 1, 2024 to December 31, 2025; From January 1, 2026 to December 31, 2027, the vehicle purchase tax will be halved.

Set a reduction limit for the reduction of vehicle purchase tax for new energy passenger cars. For new energy passenger cars whose purchase date is from January 1, 2024 to December 31, 2025, set a tax reduction and exemption limit of 30,000 yuan; For new energy passenger cars whose purchase date is from January 1, 2026 to December 31, 2027, a tax reduction and exemption limit of 15,000 yuan will be set.

"It is estimated that from 2024 to 2027, the total amount of vehicle purchase tax reduction and exemption will reach 520 billion yuan." Xu Hongcai, Vice Minister of Finance, told reporters that the Ministry of Finance is stepping up preparations with relevant departments to promote various work and ensure that policies are put in place.

Solve the problem of "difficult to find piles" in a targeted manner.

"At present, China has built a charging infrastructure system with the largest number, the largest service range and the most complete variety in the world." Ou Hong, deputy secretary-general of the National Development and Reform Commission, introduced that there are four main characteristics-

The scale continues to expand. From 2015 to 2022, the number of charging infrastructure in China increased from less than 100,000 units to 5.21 million units, with an average annual increase of more than 700,000 units. Especially since 2021, "cars" and "piles" have shown a synchronous explosive growth trend. By the end of May this year, the scale of charging infrastructure has reached 6.356 million units.

The structure is relatively reasonable. Public charging piles account for about 33% and private charging piles account for about 67% in terms of user attributes. In the charging mode, the combination of speed and speed is mainly based on AC low-power charging piles and supplemented by DC high-power charging piles.

The layout is more perfect. The coverage rate of public charging pile facilities in the central city of first-tier cities exceeds 80%, and the service radius is equivalent to that of gas stations. 65% of the expressway service areas in China have charging conditions, and a "ten vertical, ten horizontal and two rings" expressway fast charging network has initially formed.

The technical level is constantly improving. Technical development routes such as AC slow charging and DC fast charging have been formed, the compatibility level of vehicles and piles has been gradually improved, and the technical level of charging efficiency, intelligent control and safety monitoring is leading internationally.

Recently, the General Office of the State Council issued "Guiding Opinions on Further Building High-quality Charging Infrastructure System" (hereinafter referred to as "Guiding Opinions"), proposing to basically build a high-quality charging infrastructure system with wide coverage, moderate scale, reasonable structure and perfect functions by 2030. In terms of network coverage, we will build a charging network with urban area, highway line and rural point layout. In large and medium-sized cities, the proportion of parking spaces with standardized charging conditions in commercial parking lots will strive to exceed the proportion of registered electric vehicles in cities, and the coverage rate of charging services in rural areas will increase steadily; In terms of functional services, the charging infrastructure is fast and complementary, intelligent and open, the charging service is safe, reliable, economical and convenient, and the standards and regulations and market supervision system are basically perfect.

For the problems such as "it is difficult to find piles", "it is difficult to enter the community" and "it is difficult to charge roads", the Guiding Opinions put forward targeted measures, such as vigorously promoting the construction of charging infrastructure in public parking lots, qualified gas stations, tourist attractions and other public areas; It is required to accelerate the charging infrastructure of fixed parking spaces in existing residential areas, and strictly implement the requirements for the construction of charging infrastructure in new residential areas to ensure that the charging infrastructure of fixed parking spaces is 100% built according to regulations or installation conditions are reserved; It is required that the new expressway service area should simultaneously build the charging infrastructure. (Reporter Liu Zhiqiang)

Opinions of the General Office of the Ministry of Agriculture on Promoting Green Prevention and Control of Crop Diseases and Pests

In order to implement the spirit of the State Council Food Safety Work Conference, according to the Ministry of Agriculture2011In 2000, the quality and safety improvement of agricultural products was unified, the concept of "public plant protection and green plant protection" was strengthened, the mode of plant protection and disaster prevention was changed, and the green prevention and control of crop pests and diseases was vigorously promoted to ensure the safety of agricultural production, the quality and safety of agricultural products and the safety of ecological environment. The following opinions were put forward:

First, promoting the green prevention and control of crop diseases and insect pests is of great significance to ensuring the safety of agricultural production and the quality and safety of agricultural products.

Green prevention and control of crop diseases and insect pests refers to plant protection measures to control crop diseases and insect pests by adopting environmental-friendly measures such as ecological regulation, biological control, physical control and scientific drug use. Promoting green prevention and control is an important measure to implement the plant protection policy of "prevention first and comprehensive prevention" and implement the green plant protection strategy.

(1) Green prevention and control is an important means to continuously control pests and diseases and ensure the safety of agricultural production.At present, the prevention and control of crop diseases and insect pests in China mainly depends on chemical control measures, which not only control the damage and loss of diseases and insect pests, but also bring about problems such as the increase of drug resistance and the increase of outbreak probability of diseases and insect pests. Popularization and application of green prevention and control technologies such as ecological regulation, biological control, physical control and scientific drug use will not only help to protect biodiversity, reduce the probability of outbreaks of pests and diseases, and achieve sustainable control of pests and diseases, but also help to reduce the losses caused by pests and diseases and ensure a bumper harvest of grain and effective supply of major agricultural products.

(2) Green prevention and control is an inevitable requirement for promoting standardized production and improving the quality and safety level of agricultural products.The traditional measures to prevent and control crop diseases and insect pests can neither meet the development requirements of modern agriculture nor meet the needs of agricultural standardized production. Popularizing the green prevention and control technology of crop pests and diseases on a large scale can effectively solve the problem of pest control in the standardized production of crops, significantly reduce the use of chemical pesticides, avoid pesticide residues in agricultural products exceeding the standard, improve the quality and safety level of agricultural products, increase market competitiveness, and promote farmers to increase production and income.

(3) Green prevention and control is an effective way to reduce the risk of pesticide use and protect the ecological environment.Green pest control technology belongs to resource-saving and environment-friendly technology. Popularizing and applying green pest control technologies such as biological control and physical control can not only effectively replace the use of highly toxic and residual pesticides, but also reduce the risk of pest control in the production process and avoid human and animal poisoning accidents. At the same time, it also significantly reduces the non-point source pollution caused by pesticides and their wastes, which is helpful to protect the agricultural ecological environment.

II. Guiding ideology, main principles and objectives and tasks for promoting green prevention and control of crop diseases and insect pests

(A) the guiding ideology

Adhere to the guidance of Scientific Outlook on Development, implement the plant protection policy of "prevention first, comprehensive prevention" and the plant protection concept of "public plant protection and green plant protection", and optimize and integrate the supporting technologies of green prevention and control of crop pests and diseases by region and crop. Through measures such as increasing policy support and publicity, we will vigorously demonstrate and popularize key technologies of green prevention and control, and provide support for agricultural production safety, agricultural product quality safety and ecological environment safety.

(2) Main principles

Policy support.Integrate resources, strive for financial support at all levels and related projects through multiple channels, actively explore the subsidy mechanism for green prevention and control of pests and diseases, and promote the popularization and application of green prevention and control technologies.

Optimization technology.Through the integrated innovation of key technologies such as ecological regulation, biological control, physical control and scientific drug use, the advanced nature, practicability and operability of green prevention and control technology will be continuously improved, and the sustainable development of agriculture will be promoted.

Ensure safety.Give priority to demonstration and popularization of green pest control technology in dominant horticultural crop producing areas, reduce dependence on chemical pesticides, reduce pesticide use, and ensure the quality and safety of agricultural products.

Diversified promotion.Strengthen the cooperation between agriculture and education, and establish a diversified promotion mechanism of green prevention and control with agricultural extension departments at all levels as the main body and farmers’ professional cooperative organizations, professional associations, agriculture-related enterprises and farmers’ leaders widely participating.

(III) Objectives and tasks

During the "Twelfth Five-Year Plan" period, we will take the lead in demonstrating and popularizing the green prevention and control technology of crop pests and diseases in vegetable bases in large and medium-sized cities, vegetable bases transported from south to north, anti-season vegetable bases in the north and horticultural product standard parks of the Ministry of Agriculture. Strive to reach the planting area by the end of the "Twelfth Five-Year Plan".50%Above, the green prevention and control coverage of other crop diseases and insect pests has reached.thirty percentAbove, the use of chemical pesticides in the implementation area of green prevention and control has decreased.20%To ensure the safe use of pesticides and the quality and safety of agricultural products.

Third, the main push technology of green prevention and control of crop pests and diseases

(A) ecological control technology

Focus on promoting pest-resistant varieties, optimizing crop layout, cultivating healthy seedlings, improving water and fertilizer management and other healthy cultivation measures, combined with farmland ecological engineering, orchard grass mulching, intercropping among crops, natural enemy trapping zones and other biodiversity regulation and natural enemy protection and utilization technologies, to transform the source and breeding environment of pests and diseases, and artificially enhance the natural pest control ability and crop pest-resistant ability.

(2) Biological control technology

Focus on promoting the application of key biological control measures such as pest control, mite control, fungus control and fungus control, and increase the number of Trichogramma, predatory mites, Metarhizium anisopliae, Beauveria bassiana, microsporidia, Bacillus thuringiensis (BT), Bacillus subtilis, nuclear polyhedrosis virus (NPV), chicken and duck husbandry, rice and duck co-education and other mature products and technologies demonstration and promotion efforts, and actively develop the application technology of plant-derived pesticides, agricultural antibiotics, plant inducers and other biochemical preparations.

(3) Physical and chemical inducement and control technology

Focus on the promotion of insect pheromones (sex attractants, aggregations, etc.), insecticidal lamps, insect traps (yellow boards and blue boards) to control crop pests such as vegetables, fruit trees and tea trees, and actively develop and promote the application of physical and chemical trapping and control technologies such as plant trapping, bait trapping, insect net blocking and silver gray film repelling pests.

(D) Scientific medication technology

Promote efficient, low-toxic, low-residue, environment-friendly pesticides, optimize the integrated supporting technologies such as rotation, alternate use, accurate use and safe use of pesticides, strengthen the monitoring and management of pesticide resistance, popularize the knowledge of standardized use of pesticides, and strictly abide by the interval of safe use of pesticides. Through the rational use of pesticides, the negative effects caused by pesticide use can be minimized.

Four, vigorously promote the green prevention and control measures of crop diseases and insect pests

(1) Strengthen organizational leadership.Agricultural administrative departments at all levels should put the promotion of green prevention and control of crop diseases and insect pests on the important agenda, strengthen leadership, vigorously support and actively promote. It is necessary to formulate a development plan for green prevention and control of crop diseases and insect pests suitable for local characteristics, clarify work objectives, formulate work plans, and vigorously promote green prevention and control of crop diseases and insect pests.

(2) Increase capital investment.Agricultural administrative departments at all levels should actively strive for financial input, raise support funds through multiple channels, and support the technical integration, experimental demonstration, popularization and publicity and training of green pest control technologies. It is necessary to actively innovate the mechanism and formulate corresponding support measures. Where conditions permit, we should make full use of relevant pest control funds, explore green prevention and control technology subsidies and materialized subsidies, and improve farmers’ enthusiasm for participation. Encourage social capital to participate in the promotion of green prevention and control technology, and establish a diversified investment mechanism in which enterprises jointly build and professional cooperative organizations participate in the promotion.

(3) Expand demonstration and promotion.At present, the development of green prevention and control technology of crop diseases and insect pests in China is relatively backward, and the ability of popularization and application is insufficient. Agricultural administrative departments at all levels should establish a number of green prevention and control demonstration areas around key areas and key crops, continuously expand the scale of demonstration and promotion, and encourage farmers’ professional cooperative organizations, agriculture-related enterprises and farmers to widely adopt green prevention and control technology through typical guidance and demonstration. It is necessary to organically combine the popularization and application of green prevention and control with the development of specialized unified prevention and control, and gradually realize the promotion of green prevention and control in the whole village, township and county and cross-regional areas.

(4) Actively publicize and guide.Agricultural administrative departments at all levels should make full use of various media, on-the-spot meetings, field training and other means to increase the publicity and guidance of green prevention and control, vigorously publicize the typical experience of green prevention and control, let the society know the role of green prevention and control, let leaders know the effect of green prevention and control, let farmers enhance their confidence in green prevention and control, and create a good working atmosphere. At the same time, it is necessary to organize various forms of technical training such as farmers’ field schools in combination with relevant training projects, and train a group of leaders who master green prevention and control technologies.

(5) Strengthen technical guidance.Agricultural plant protection departments at all levels should actively carry out cooperation between agriculture and education, introduce experts and technologies, strengthen technical integration and collaborative public relations, and constantly improve the advanced, practical and operability of green prevention and control technologies. It is necessary to strengthen the guidance on key technologies for prevention and control of key areas, key crops and major pests and diseases, promptly promote and recommend a number of practical technologies and high-quality prevention and control products to farmers, actively help solve practical problems existing in the process of green prevention and control, and ensure that the green prevention and control work is effective.

　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　　 　　　General office of agriculture department

May 17, 2011

New year’s goods must be seen! These foods are not qualified for sampling inspection. They are available in JD.COM and Tmall.

　　CCTV News:The Spring Festival is coming, and the State Food and Drug Administration announced the sampling results of six kinds of foods that are often hoarded as new year’s goods, such as roasted seeds and nuts, alcohol and quick-frozen foods. Most of the 500 batches of samples were qualified, and 7 batches of samples were unqualified.

　　7 batches of unqualified food announced by the State Food and Drug Administration

　　JD.COM (website) sells the almond (baked and fried) produced by Anhui Bean Bear Electronic Commerce Co., Ltd. on its website, and the detected value of sulfur dioxide is 0.12g/kg. The standard stipulates that it shall not be used. The inspection institution is Anhui Food and Drug Inspection and Research Institute. 　　

　　The single crystal rock candy (single crystal rock candy) sold by Zhonglai Food Flagship Store in Tmall (website) Mall, which is nominally supervised by Hong Kong Zhonglai Food Group Co., Ltd. and sub-packaged by Nanjing Zhonglai Fruit Grocery Co., Ltd., has a sucrose detection value of 99.3%. 0.3% lower than the standard (not less than 99.6%); The detection value of reduced sugar was 0.32%. 1.7 times higher than the standard (no more than 0.12%). The inspection institution is Guangzhou Sugarcane and Sugar Industry Research Institute (National Sugar Industry Quality Supervision and Inspection Center). 　　

　　The yellow rock candy produced by the nominal Shanghai Yutian Agricultural Science and Technology Co., Ltd. sold by Tmall (website) supermarket on its website has a sucrose detection value of 96.3%. 1.2% lower than the standard (not less than 97.5%). The inspection institution is Guangzhou Sugarcane and Sugar Industry Research Institute (National Sugar Industry Quality Supervision and Inspection Center). 　　

　　The official flagship store of Shengyao Food sold the white sugar produced by Nanchang Zhengwei Trading Co., Ltd. in JD.COM (website), and the detected color value was 193IU. It is 28.7% higher than the standard (not exceeding 150IU). The inspection institution is Guangzhou Sugarcane and Sugar Industry Research Institute (National Sugar Industry Quality Supervision and Inspection Center). 　　

　　Two batches of white sugar produced by Guangxi Baise Ganhua Co., Ltd. were sold by Guangxi Baise Ganhua Co., Ltd., and the color values were 193IU and 169IU respectively. It is 28.7% and 12.7% higher than the standard (no more than 150IU). The inspection institution is Guizhou Product Quality Supervision and Inspection Institute. 　　

　　The "Longyun Distillery (3 years)" produced by the nominal Bozhou Wanpin Distillery sold by Beijing Century Excellence Information Technology Co., Ltd. on Amazon (website) has an alcohol detection value of 48.1%vol Compared with the standard (49.8%vol— 51.8%vol) The lower limit is 3.4% lower. The inspection institution is the National Food Quality Supervision and Inspection Center.

　　Recently, the Food and Drug Administration of more than 20 provinces, including Beijing, Shanghai, Guangdong, Hebei, Tianjin, Hunan, and Chongqing, issued information announcements on food safety supervision and sampling. Some media combed and found that most of the samples sampled were qualified, but some pure water bacteria exceeded the standard, some alcohol methanol exceeded the standard, and some food preservatives exceeded the standard.

　　Beware of bacteria and methanol exceeding the standard when buying drinks.

　　Some people are used to hoarding boxes of pure water for the holidays. Some media combed the sampling announcements issued by many provinces and found that the main problem of unqualified drinking pure water is that bacteria exceed the standard. In Hebei, Shanxi, Jiangxi, Hunan, Guangdong, Chongqing and Shaanxi, the detection value of Pseudomonas aeruginosa in some drinking pure water exceeded the standard.

　　What harm does Pseudomonas aeruginosa do to human body? Shanxi Food and Drug Administration explained in the announcement that Pseudomonas aeruginosa is one of the common bacteria, which often exists in humid environment. It is a conditional pathogen and can cause disease under certain conditions such as decreased body resistance.

△ Data Map/vision china

△ Data Map/vision china

　　According to the announcement, the unqualified reasons of Pseudomonas aeruginosa in drinking water may be as follows: First, the raw water body is infected; Second, the hygiene control in the production process is not strict and the sterilization is not thorough; Third, the cleaning and disinfection of packaging materials are not up to standard.

　　Alcohol is also a must-have new year’s goods for many people, and some alcohol sampling results are unqualified. In Inner Mongolia, alcohol produced by a factory exceeded the standard; in Jilin, wine cyclamate exceeded the standard; in Hunan, alcohol content of some samples was not up to standard.

　　Beware of excessive preservatives in snacks.

　　When buying snacks such as nuts, cakes and cans before the festival, we need to pay attention to the fact that some foods have problems such as preservatives, sulfur dioxide and peroxide value exceeding the standard.

　　Some media combed the sampling inspection announcements in various places and found that some food preservatives such as cakes and bean products in Inner Mongolia, Liaoning, Anhui and Hunan exceeded the standard; The peroxide value of some spiced peanuts detected in Heilongjiang exceeded the standard; Sulfur dioxide residues in candied foods detected in Tianjin do not meet the national standards; The residual amount of aluminum in some foods detected in Shanghai and Anhui exceeded the standard.

△ Data Map/vision china

△ Data Map/vision china

　　The State Food and Drug Administration pointed out in the "Sampling Information Tips" that food preservatives are mainly benzoic acid, sorbic acid, dehydroacetic acid, etc., and the reason for exceeding the standard may be that enterprises use them beyond the limit or scope in order to increase the shelf life of products or make up for the poor sanitary conditions in the production process, or do not accurately measure them.

　　Sulfur dioxide is a commonly used bleaching agent and preservative in food processing. After entering the human body, it will eventually be converted into sulfate and excreted with urine. A small amount of sulfur dioxide will not bring health hazards to the human body, but it will cause gastrointestinal reactions such as nausea and vomiting if it is eaten in excess.

　　Some meat and aquatic products contain illegal ingredients.

　　Meat and aquatic products are indispensable for the New Year’s Eve dinner. Beijing, Henan, Inner Mongolia, Guangdong and other places listed unqualified meat and aquatic products in the sampling announcement.

　　In some samples in Beijing, problems such as illegal addition of nitrofurazone metabolites in river shrimp, illegal addition of clenbuterol in beef and mutton, and excessive cadmium in sea crabs were detected. Clenbuterol was detected in some beef and mutton, salbutamol was detected in pork and cadmium in Portunus trituberculatus exceeded the standard. Some pork chlorpromazine in Inner Mongolia exceeded the standard; The total number of ham colonies detected in Guangdong exceeded the standard.

△ Data Map/vision china

△ Data Map/vision china

　　The State Food and Drug Administration pointed out in the "Sampling Information Tips" that the total number of colonies is an indicative microbial indicator, not a pathogen indicator. It is mainly used to evaluate the cleanliness of food and reflect whether the food meets the hygiene requirements in the production process.

　　How to protect rights when buying unqualified products?

　　What should I pay attention to when buying drinks, meat, snacks and other foods? The Food and Drug Administration of Qinghai, Anhui, Guangdong and other places recently issued food safety consumption tips in the announcement to remind consumers to pay attention to the purchase channels and read the packaging labels clearly.

　　Anhui Food and Drug Administration pointed out that consumers are reminded that:

　　◆ When buying food, you should go through formal and reliable channels and save the corresponding shopping vouchers. You should read the relevant signs on the outer packaging, such as the date of production, shelf life, name and address of the producer, ingredients or ingredient list and other information;

　　◆ Check whether the vacuum packaging leaks, swells the bag and deteriorates;

　　◆ Don’t buy products without factory name, address, production date and shelf life, and don’t buy products beyond the shelf life.

　　How to protect rights when buying unqualified products? The State Food and Drug Administration has repeatedly reminded consumers in the announcement that they can call the 12331 hotline to make a complaint or report when they buy or find the notified unqualified products in the market.

　　Source: China News Network

Ministry of Environmental Protection： Promote the reform of vertical management system for monitoring, supervision and law enforcement of environmental protection institutions.

　　Xinhua News Agency, Beijing, September 23rd (Reporter Rong Qihan, Yang Weihan) The Central Office and the State Council recently issued the "Guiding Opinions on the Pilot Reform of Vertical Management System for Monitoring, Supervision and Law Enforcement of Environmental Protection Institutions Below the Provincial Level", which marked the official start of the reform of vertical management system for monitoring, supervision and law enforcement of environmental protection institutions below the provincial level. How will this widely concerned reform be carried out? What changes will it bring? Xinhua News Agency interviewed Li Ganjie, Vice Minister of Environmental Protection.

　　Focus on solving "four outstanding problems"

　　Q: What is the significance of implementing this reform?

　　Li Ganjie: Implementing the vertical management system of monitoring, supervision and law enforcement of environmental protection institutions below the provincial level is an arrangement made by the CPC Central Committee from the overall situation, a major reform in system of ecological civilization, a major adjustment of China’s environmental protection management system, and a key task that must be attached great importance to and effectively promoted during the Thirteenth Five-Year Plan period.

　　There are "four outstanding problems" in China’s current local environmental protection management system: first, it is difficult to implement the supervision responsibility to local governments and their relevant departments; second, it is difficult to solve the interference of local protectionism in environmental monitoring, supervision and law enforcement; third, it is difficult to adapt to the new requirements of coordinating and solving cross-regional and inter-basin environmental problems; fourth, it is difficult to standardize and strengthen the team building of local environmental protection institutions.

　　This reform adheres to the problem orientation and goal orientation. By reforming the basic system of environmental governance, "four benefits" can be realized: first, it is conducive to solving "four outstanding problems"; Second, it is conducive to the clarification, decomposition and implementation of environmental responsibility objectives and tasks; Third, it is conducive to mobilizing the enthusiasm of all parties to form a joint force; Fourth, it is conducive to the smooth transition of the old and new systems of environmental protection.

　　Establishing and perfecting vertical management, the basic system of environmental protection, will provide a strong institutional guarantee for the implementation of Air Pollution Prevention Action Plan, Water Pollution Prevention Action Plan and Soil Pollution Prevention Action Plan, and is of great and far-reaching significance for coordinating and promoting the "five in one" overall layout and the "four comprehensive" strategic layout.

　　The key path: two strengthening, two focusing and two improving.

　　Q: What is the key path of this reform? How to do a good job of "landing" in various places?

　　Li Ganjie: The opinion puts forward the key path of the reform of vertical management system of environmental protection, which is "two strengthening, two focusing and two improving".

　　— — Two enhancements refer to strengthening the definition and implementation of environmental protection responsibilities of local party committees and governments and their relevant departments, and strengthening the supervision and inspection and accountability of the implementation of environmental protection responsibilities of local party committees and governments and relevant departments; Two focuses mean that the provincial environmental protection department focuses on ecological environment quality monitoring and environmental monitoring, and the city (prefecture) and county levels focus on environmental law enforcement; "Two Perfections" refers to the establishment and improvement of the deliberation and coordination mechanism and the establishment and improvement of the information sharing mechanism.

　　Moving system, moving mechanism, moving personnel, pulling one hair and moving the whole body. The opinions require all pilot provinces to seek truth from facts, emancipate their minds, be good at innovation, actively and steadily advance in accordance with the spirit and requirements of the opinions, and promote the research, preparation and pilot work of local reform implementation plans.

　　— — First, the party committees and governments of the pilot provinces and cities should take overall responsibility, and the provincial governments should formulate and implement reform plans, implement responsibilities, refine reform measures, implement supporting policies, and implement opinions as good construction drawings. Second, the pilot provinces should pay close attention to issues closely related to the interests of cadres and workers, such as organization establishment, transfer and resettlement, and treatment guarantee, do a solid job in ideological stability of cadres and workers, and handle the relationship between the whole and the part, the individual and the system. Third, the pilot provinces must complete the reform task before the end of June 2017. The Ministry of Environmental Protection and the Central Editorial Office will sum up the pilot experience in time and strengthen guidance and supervision.

　　Solve difficult problems: solve local protectionism in law enforcement and cross-regional environmental problems

　　Q: For a long time, the intervention of local protectionism in environmental monitoring and law enforcement has been a difficult problem in environmental protection work. What new measures do you have to solve this problem?

　　Li Ganjie: The opinion tries to solve the problem of local intervention from three levels.

　　First of all, solve the intervention from the system design. First, the provincial environmental protection department directly manages the city (prefecture) level environmental monitoring institutions to ensure that the monitoring data of ecological environment quality are true and effective. Second, the city (prefecture) level unified management of environmental law enforcement forces within the administrative region, independently exercising law enforcement power according to law, moving down the focus of law enforcement and strengthening enterprise inspection.

　　Secondly, solve the intervention from the protection of people and property. First, the human and property management of the environmental monitoring institutions in the city (prefecture) is in the provincial environmental protection department (bureau), and the city (prefecture) has no control. Second, the personnel and property management of county-level environmental protection agencies and monitoring and law enforcement agencies is in the municipal environmental protection bureau, and there is no control right at the county level.

　　Finally, solve the intervention from the management authority of leading cadres. Opinions on the management of leading cadres are both followed and innovative. The provincial environmental protection department is in charge of all city (prefecture) environmental protection directors, as well as the personnel of environmental supervision and monitoring institutions in the city (prefecture), and their regulatory capacity has been significantly enhanced.

　　Q: Cross-regional and inter-basin environmental problems have long been a difficult problem in China’s environmental protection work. How is this reform considered?

　　Li Ganjie: The opinions made overall consideration on this issue, and proposed to strengthen cross-regional and cross-basin environmental management, integrate and set up environmental monitoring and law enforcement agencies in municipal districts, and implement unified monitoring and law enforcement in regional basins. At the same time, the opinion encourages the establishment of environmental supervision and administrative law enforcement agencies and cross-regional environmental protection agencies according to river basins, and strengthens the joint prevention and control of cross-regional and cross-basin environmental pollution.

　　Specifically, it mainly includes three aspects. First, the pilot provinces, autonomous regions and municipalities are required to actively explore the establishment of environmental supervision and administrative law enforcement agencies and cross-regional environmental protection agencies according to river basins, and orderly integrate regulatory forces in different fields, departments and levels. Second, pilot provinces, autonomous regions and municipalities. Provincial environmental protection departments take the lead in establishing and improving regional cooperation mechanisms, promoting joint prevention and control of cross-regional and cross-basin environmental pollution, and strengthening joint monitoring, joint law enforcement and cross-enforcement of cross-regional and cross-basin environmental problems. The third is to encourage the municipal (prefectural) Party committees and governments to implement overall management in accordance with the integrity of the ecological environment system within the city, unified planning, unified zoning, unified standards, unified environmental assessment, and integrated the establishment of environmental law enforcement and environmental monitoring institutions across municipal districts.

　　Three aspects focus on filling the shortcomings of institutions and teams.

　　Q: Standardizing and strengthening the team building of local environmental protection agencies is also an important part of this reform. How are the opinions considered?

　　Li Ganjie: There are long-standing problems in the ranks of local environmental protection agencies, such as the difficulty in establishing the identity of environmental protection agencies and personnel, and the insufficient level of specialization of environmental protection teams, which is the basis for doing a good job in environmental protection. The opinions attach great importance to standardizing and strengthening the team building of local environmental protection institutions, and clearly put forward that the establishment of environmental protection institutions and the identity of personnel involved in the system reform should be solved as a whole, and the normative documents on the standardization of environmental monitoring, supervision and law enforcement should be accelerated, and efforts should be made to fill the shortcomings of institutions and teams from three aspects.

　　The first is to standardize the nature of institutional personnel and ensure the need to perform their duties. Local authorities are required to combine the reform of public institutions and gradually transform the county environmental protection bureau, which is still in the nature of public institutions and uses public institutions, into an administrative unit. Standardize the establishment of environmental law enforcement agencies in the nature of public institutions, which will be included in the sequence of government law enforcement departments, and dressing the, an environmental law enforcement officer, so that the unity, authority and effectiveness of environmental law enforcement will be greatly improved. In particular, the opinions put forward specific requirements for the construction of township environmental protection institutions, requiring the establishment of full-time and part-time environmental protection institutions in towns and villages to ensure that people are responsible and do things.

　　The second is to strengthen team building and improve the level of specialization. The environmental protection departments at the provincial, city and county levels should focus on the main business, properly handle the problem of personnel transfer and resettlement, rationally adjust and optimize the allocation to achieve personnel consistency, vigorously strengthen team training, implement the system of administrative law enforcement personnel holding certificates and qualification management, continuously improve the comprehensive quality and ability of personnel, and enhance the ability of ecological environment management.

　　The third is to lay a solid foundation for capacity and improve the efficiency of environmental management. We will comprehensively promote the standardization of environmental monitoring, supervision and law enforcement capabilities, equip environmental law enforcement investigation and evidence collection, mobile law enforcement and other equipment, implement coordination between environmental monitoring and law enforcement measurement and management, establish and operate a big data platform to improve the level of informationization and sharing, and strengthen coordination and linkage to ensure smooth and efficient.

Lulang town, Linzhi city： an ecological town has set up a golden rice bowl for tourism

　　Editor’s note: 70 years of thorns and thorns, 70 years of hardships. This year, People’s Republic of China (PRC) will celebrate its 70th birthday. Under the leadership of the Communist Party of China (CPC), the people of the whole country are determined to forge ahead and strive for self-improvement, and have made remarkable achievements in construction, and earth-shaking changes have taken place in China society.

　　In every inch of China, 70 years have left a touching historical mark, and each city has its own story. On the occasion of the 70th anniversary of the founding of New China, People’s Daily planned to launch a series of reports on "The Story of the Country Spanning 70 Years". The reporter recorded the development and changes of various places in the past 70 years through videos, pictures and words, and showed the prosperous happy life picture of the country from small to large, and felt the majestic power of the new China in the vivid historical changes.

　　Lulang Town at the foot of Linhai. Provided by Lulang Scenic Area Management Committee

　　Doing tourism means doing ecological economy.

　　Blue sky, clear water, green hills and green spaces are the capital and family property of tourism development.

　　Crossing the Sejila Mountain from the 318 National Road, in front of us, Lulang Town in midsummer is wrapped in a vast forest, full of lush, blue sky. In 1911, Chen Quzhen, an officer of the Qing army, wrote in "A Dream of Wild Dust" that the area around Lulang was "all ancient trees in the mountains, surrounded by ten big trees, with a height of several tens of feet, standing upright in the sky and hiding in the shadows". Nowadays, this land moving with "green" is gaining momentum and banners are flourishing.

　　Lulang Town, located in Bayi District, Linzhi City, Xizang Autonomous Region, is famous for its "snow-capped mountains and beautiful forests, clouds and rosy clouds, one ridge with four seasons and nine scenic spots in ten miles". Under the nourishment of green mountains and green waters, the people in Lulang Town have won the "golden rice bowl" by relying on eco-tourism. Through the continuous development of "ecological+"tourism, they have embarked on the road of eco-tourism economy, and painted a picture of Lulang’s happiness of "ecological beauty and rich people".

　　Play the ecological card skillfully, and Qingshan will become a "golden mountain"

　　"More than 40 years ago, the income of ordinary people here mainly depended on cutting trees and hunting. As long as there were difficulties, they went to the wood to make ideas, and only earned more than 2,000 yuan all year round." Zhaxi Tsering, secretary of the League branch of Zhaxigang Village in Lulang Town, said that at that time, some originally dense virgin forests disappeared in a few years.

　　The result of pursuing temporary economic growth at the expense of ecological environment is the sharp decline of forest area and the decline of ecological quality. With the decrease of trees, Lulang’s economy is gradually in trouble.

　　Learn from a painful experience. The local authorities re-examine the resources, optimize the ecological environment, and change the green hills into "golden mountains". In 1998, Xizang Autonomous Region implemented a comprehensive ban on logging in forest areas, and the central and autonomous regions continued to increase the protection and construction of forests in eastern Tibet; The "wood finance" that used to make a living by selling wood began to fade out of this small town in southeastern Tibet.

　　Since the logging ban, Lulang Town has actively changed the economic development mode of forest areas and vigorously advocated ecological economy. Over the past 20 years, local farmers and herdsmen who rely on forests to eat forests have embarked on the road of eco-tourism to develop the economy.

　　In the midsummer, walking into Zhaxigang Village, Lulang Town, located on National Highway 318, rows of two-story Tibetan courtyards are particularly beautiful under the flying national flag. The front and back of every house are full of flowers and trees, dotted with beautiful homes.

　　Pingcuo Family Inn. Chai Jidong

　　Stepping into the family hotel in Pingcuo, the walls and furniture painted with Tibetan patterns, the big stone pot for making stone pot chicken, the Tibetan-flavored pork hanging from the beams, and the small bags of highland barley all reveal a strong collector atmosphere.

　　"In 1998, an accidental opportunity gave me the idea of opening a family hotel when I was a guide for tourists." Pingcuo, a villager in Zhaxigang Village, Lulang Town, who was born before the peaceful liberation of Tibet and worked as a slave, told reporters. In 1998, Pingcuo earned more than 20,000 yuan from family hotels, becoming the "first person to eat crabs" in the village.

　　Pingcuo introduced that at the beginning, the county gave the village a discount loan of 800,000 yuan, 40,000 yuan for one household, and the first batch of 20 households were supported to develop family tourism and repaid within three years. "My family hotel is relying on the policies of the party and the state to continuously expand its scale, and the number of beds has increased from the initial 8 to 53; From the annual income of 20,000 yuan to 30,000 yuan to the current 400,000 yuan. "

　　Seeing the real changes in Pingcuo’s family, villagers around Lulang Town have also started family hotels, with an average household income of more than 100,000 yuan per year. Compared with thousands of dollars earned by farming and herding cattle a year, it is almost unimaginable. According to the data, 272 farmers and herdsmen in 8 administrative villages in Lulang Town have opened 116 family hotels. Last year, they received 70,800 tourists and earned 8,037,200 yuan.

　　"As the saying goes, people in the village used to go up the mountain to cut trees to support their families. Now we are protecting the ecology. As long as we protect the sky here, we will have food." Pingcuo said confidently.

　　Rangers in Lulang Town patrol the mountains in Lulang Linhai Scenic Area. Photo by Liu Dongjun

　　In Lulang, the concept of ecological protection has penetrated into the hearts of farmers and herdsmen.

　　The former "loggers" have also become today’s rangers. "By doing a good job as an ecological ranger, we not only solved the employment, but also protected the environment." Nima Tsering, deputy director of Zhaxigang Village Committee, said, "Now our country subsidizes one mu of public welfare forest in 5 yuan, and the management area of public welfare forest in Lulang Town is more than 1.8 million mu, which has benefited a lot."

　　At present, Xizang Autonomous Region has established perfect ecological compensation mechanisms such as transfer payment for key ecological functional areas, compensation for forest ecological benefits, subsidies and awards for grassland ecological protection, and compensation for wetland ecological benefits. Up to now, 31.6 billion yuan of various ecological compensation funds have been implemented, which has enabled nearly 700,000 farmers and herdsmen in the whole region to eat "ecological rice" steadily.

　　Facts have proved that relying on ecological environmental protection to bring about vigorous economic development and let the green mountains and green waters release dividends is the broad road for the people to be rich.

　　Read the "travel classics" well and drum up the "money bag"

　　In the Caiwang Dunzhu Family Hotel in Luobu Village, Lulang Town, the family is busy entertaining tourists who come to their home. Cai Wangdunzhu happily introduced his modern family hotel. The reporter saw that the family hotel in Caiwang Dunzhu was very clean and tidy. In addition to the corresponding supporting facilities, it also achieved full coverage of Wi-Fi.

　　Tourists stay in modern family hotels. Photo by Lu Jinhua

　　"When tourists saw that our facilities were poor and the sanitary conditions were not good, they turned their heads and left." Cai Wangdunzhu recalled. In the initial stage of operation, problems such as malicious competition and tourists’ complaints often occur in Lulang Town. The original buildings in the town have no planning, no style and the phenomenon of private construction is also prominent.

　　"At that time, we have been pursuing quantitative growth and neglected the experience comfort of tourists." Bianba, secretary of the Party Committee of Lulang Town, said that although the vigorous development of family hotels has made the people taste the sweetness, the extensive management and loose management have made tourists feel dissatisfied.

　　How to realize the sustainable development of characteristic tourism has become a difficult problem in front of the development of Lulang Town.

　　According to Bianba, in order to further improve the service quality, the government gave financial subsidies to upgrade the hotel hardware. "With clean toilets and comfortable beds, tourists have a good place to experience traditional Tibetan dwellings. The improvement of quality has led to an increase in quantity. "

　　Looking from the window on the second floor of Caiwangdunzhu Family Hotel, some tourists are experiencing folk activities such as horseback riding and archery on the grassy pasture. "After entering May, I was full almost every day, and the room had to be booked two days in advance, and there were many repeat customers." Cai Wangdunzhu said with a smile.

　　In 2017, with the counterpart support of Guangdong Province, Lulang International Tourism Town (hereinafter referred to as "Lulang Town") with a total investment of 3.8 billion yuan opened its doors.

　　Corner of Lulang International Tourism Town. Provided by Lulang Scenic Area Management Committee

　　Tsering Robb, a villager in Zhaxigang Village, Lulang Town, who has been engaged in catering and accommodation business, said: "After the completion of Lulang Town, there are many more tourists than in previous years, especially the cultural tourism festival and stone pot banquet for thousands of people in Lulang Town. It has gathered more popularity for the town." Tsering Rob, who is quite business-minded, opened a stone pot chicken restaurant in the commercial street of the newly-built town of Lulang, which gave him another income. There are not a few local people like Tsering Rob who have benefited from the project in Lulang Town. Due to the increase of tourists, the demand and price of various under-forest products have increased, and the income of farmers and herdsmen has also increased accordingly.

　　Stone pot banquet for thousands of people. Chai Jidong

　　Walking on the streets of the town of Lulang, there are pictures of vendors wearing work clothes and Tibetan clothes waving to tourists to promote their local products. Matsutake, Tricholoma matsutake, Ganoderma lucidum, and Panax palmatum … … It is the capital of Lulang people to run a well-off life.

　　"Now in Lulang Town, the environment is cleaner and more orderly, the supporting facilities are more perfect, the regional formats are increasingly rich, and the people are more market-conscious." Talking about the changes that Lulang Town has brought to the local area, Wu Xin, the captain of the village team in Lulang District, has many feelings: Lulang Town has provided thousands of jobs for local farmers and herdsmen from construction to operation, and employment at home is becoming a new landscape for Lulang people to increase their income.

　　"Now, farmers and herdsmen in Lulang Town have tasted the sweetness of eco-economy through green industry, and every household has remembered ‘ Tourism classics ’ 。” Hu Xiongying, a member of the Party Group of the Management Committee of Lulang Town and the head of the Industrial Planning Section, was very emotional. In 2018, the number of receptions in Lulang Town exceeded 1.11 million, and the total tourism revenue was nearly 70 million yuan. "This is the charm of eco-tourism driving people to increase their income and get rich."

　　Promote smart travel and create new formats.

　　Pingcuo, a villager in Zhaxigang Village, Lulang Town, is a "WeChat control". "As long as the guests are willing, we have all added, and the circle of friends has been expanding. Now it has exceeded 1,000 people." In recent years, even tourists from France, the United States, Malaysia and Japan will come here.

　　Tourists visit Lulang. Provided by Lulang Scenic Area Management Committee

　　The business card of Pingcuo’s family hotel is printed with a QR code. When the mobile phone is swept away, it is a big surprise: this QR code is not a QR code of a WeChat friend, but a panoramic VR display of his home.

　　"Many tourists saw the conditions of the family hotel through the panoramic VR display and immediately decided to stay." As Pingcuo was saying, a tourist sent a WeChat voice asking about the specific location of Uncle’s home. I saw that at the age of 71, he skillfully opened WeChat location sharing and told tourists to navigate over.

　　"I used to pick up all the guests. Now that the network is developed, tourists all make reservations online and use mobile phone map navigation to come directly to my home. " Pingcuo told reporters that these all benefited from the informatization construction of rural tourism — — With the guidance and help of the local government, villagers who run family hotels and develop rural tourism in the village have learned micro-marketing.

　　In order to improve the quality of rural tourism development and increase tourism income, Linzhi City has integrated more than 10 million yuan of funds from all parties, adopted the model of "tourism+network+farmers", and selected 149 family hotels in 8 villages including Zhaxigang as pilots, taking the lead in launching the rural tourism informatization construction in Tibet.

　　"Linzhi Smart Rural Tourism Informatization Database organically integrates scenic spots, family hotels, traffic information and special products vertically, and effectively connects information such as source market, product supply and sales channels horizontally, realizing online and offline integrated marketing of rural tourism, which has effectively promoted rural tourism to improve quality and efficiency." According to Wu Xin, the captain of the village team in Lulang District, the number of tourists received by family hotels included in the pilot project of rural tourism informatization construction has doubled compared with that before the pilot project.

　　Today, Zhaxigang village in Lulang town has been included in the rural tourism information construction project in Linzhi city, and has entered the era of smart tourism.

　　In the era of mobile Internet, Lulang’s tourism has become three-dimensional, rich and "intelligent".

　　Linzhi Tourism Big Data Platform located in Lulang Maker Center. Photo by Lu Jinhua

　　In 2016, Lulang Chuangke Shuangchuang Industrial Park (hereinafter referred to as "Lulang Chuangke Center") came into being. With the theme of "scientific and technological innovation", "cultural innovation" and "double innovation+tourism", the park improved the format of Lulang Town, promoted the coordinated development of various industries, and added new impetus to the development of Lulang smart tourism.

　　Walking into the tourist experience center of the park, there is a big screen on which the four seasons scenery of Lulang Scenic Area changes. Visitors can change the scenery with just a wave of their hands. "Wearing VR glasses, you can experience the high-altitude perception overlooking Lulang Scenic Area, which is really a different experience." Tourist Ms. Zhang said. In addition, through video pictures, visitors can also see information such as "eat, live, travel and buy entertainment" of Lulang, and enjoy more comfortable and convenient interactive experience services.

　　"We must rely on the smart tourism platform to accelerate the construction of smart tourism supported by big data applications, achieve deep integration with the Internet in many fields such as new tourism services, new formats and new models, and realize innovative development to create new product forms and new industrial formats for Lulang’s global tourism, making Lulang’s global tourism more dynamic due to the Internet." Hu Xiongying, a member of the party group of Lulang Town Management Committee and head of the Industrial Planning Section, concluded.

　　If the ecological environment is the "life" of Lulang, then the tourism industry is the "blood" of the people’s livelihood economy, and smart tourism is the "future" of Lulang’s internationalization process. Nowadays, rural tourism in Lulang is changing from simply looking at scenery to experiencing tourism and intelligent tourism. "It is precisely because of the prospect of rural tourism development that Lulang is actively promoting the transformation of smart tourism to the whole town, the whole industry and the whole people. Lulang people are also developing more projects to retain tourists." Hu Xiongying said.

　　Ecological green, prosperous industry and affluent life, the road of "green development" in Lulang Town is a microcosm of Tibet’s regard of tourism as the best combination of "green mountains and green hills" and "golden mountains and silver mountains". Nowadays, the green development concept of "green water and green mountains can get rich" has penetrated into the hearts of people of all ethnic groups in Tibet, and the infinite charm of "revitalizing the beautiful economy by relying on ecological industries" is blooming on the snowy plateau.

Latest release! It is related to the 2024 senior high school entrance examination.

The city’s junior high school graduates in 2024

The information of entrance examination for physical education has been released.

Let’s take a look at what changes have taken place.

one

Exam object

All the fresh and previous junior high school graduates who apply for ordinary high schools, secondary vocational schools and five-year higher vocational colleges in our city must take the physical education examination for junior high school graduates in 2024.

two

Examination time

From April to May, 2024, the specific time will be arranged by each county and city.

three

Examination items

Male and female students will take three exams each, and there will be mandatory and optional exams. In 2024, a one-minute skipping exam will be added.

1. Required items: 1000 meters for boys and 800 meters for girls.

2. Selection of test items: Candidates can choose two items from eight items (only one item can be selected for the "three big balls").

Boys: 50-meter running, standing long jump, throwing solid ball, pull-ups, skipping rope, basketball dribbling, football dribbling and volleyball padding.

Girls: 50-meter running, standing long jump, throwing solid balls, one-minute sit-ups, skipping rope, basketball dribbling, football dribbling and volleyball padding.

four

Test score

In 2024, junior high school graduates entered the physical education examination, with a full score of 60 points, which was included in the total score of the senior high school entrance examination. Among them: 25 points for a compulsory item; Choose two items, each with 17.5 points, totaling 35 points.

The starting point of each individual performance test is 0.

five

Detailed rules

Yichun city junior high school graduates in 2024

Rules of entrance examination for physical education

1. 1000-meter running and 800-meter running

(1) Site setting and equipment specifications

The venue is set in a closed 400-meter track and field with six or more circular runways. The marking lines required for the examination are clear, and obvious markers must be set at the starting line and the finishing line.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. The guide will take the candidates to the starting point in groups, and the number of candidates in each group will not exceed 20. Candidates will wear number clothes with timing chips as required, and the testers will check the candidates’ numbers one by one and enter the examination procedure after confirming that they are accurate.

Adopt a standing starting line and an arc starting line, regardless of the runway after starting; Follow the track and field rules of overtaking on the right. During the examination, the examinee has no foul phenomenon, and the record is valid.

Each candidate has only one chance to take the exam. Candidates can only take a make-up test on the same day with the consent of the examiner because of the foul of others or accidental fall during the test. Those who still violate the rules, the score will be 0. Candidates should complete the race within 7 minutes, and the time is recorded in minutes and seconds. Less than 1 second is not included in the score. If the student fails to finish the race within 7 minutes, the guide will take the candidate off the track, and the student’s score will be marked as "overtime", with a score of 0. When the exam is fouled, the result will be invalid.

(3) Foul behavior

1. Before starting, any part of the body touches or crosses the starting line;

2. Step into the inner edge of the runway during running;

3. Run in, push, pull and stop others from running in;

4. Run in by others, or run in with the help of others;

5. During the examination, take out the timing chip of the clothes.

(4) Matters needing attention

Candidates wear sneakers with rubber soles during the exam, and they are not allowed to wear spikes or leather shoes.

Second, 50-meter run

(1) Site setting and equipment specifications

There should be enough buffer space for several runways, and the ground should be flat soil or plastic ground. The marking lines required for the examination should be clear and marked on the corresponding passes. The starting line and the finishing line should be clearly marked. The system should meet the requirements of track and field competition rules.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. Candidates stand behind the starting line to prepare and listen to the sound of the equipment to start. Adopt a standing start. The instrument gives a prompt sound (each in position … about 2-3 seconds … gunshot prompt sound), and the candidates start. After reaching the finish line, confirm the results in the order of passes.

Candidates have only one chance to take the exam. Candidates can only take a make-up test on the same day with the consent of the examiner because of the foul of others or accidental fall during the test. Those who still violate the rules, the score will be 0.

(3) Foul behavior

Rush to run and cross the road during the exam.

(4) Matters needing attention

Candidates wear sneakers with rubber soles during the exam, and they are not allowed to wear spikes or leather shoes.

Third, the standing long jump

(1) Site setting and equipment specifications

Examination venues and equipment should be arranged on a flat ground. Use a special standing long jump tester.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. Candidates stand on the jumper and prepare for the exam. Both feet jump at the same time. The landing point must be in the test area, and the closest point of the body touching the ground from the jumper is the test score. No run-up or step jump is allowed.

Test twice in a row, and the electronic instrument automatically selects and stores the best performance record.

Candidates violate the rules in the exam, and the results are invalid; Those who have fouled twice and failed in the exam can only increase their chances once; Those who still violate the rules, the score will be 0.

(3) Foul behavior

1. Step on the line, run-up, step-by-step or jump.

2. After the test is completed, retreat or go out of the sensing area from the side, which is judged as a foul and the jumping result is invalid.

(4) Matters needing attention

After a single take-off and landing, you must go forward out of the test area and not backward, otherwise the test results may be affected.

Fourth, throw a solid ball

(1) Site setting and equipment specifications

A flat land 20 meters long and 5 meters wide; All counties and cities use solid balls of the same brand and specification, and the diameter of the ball is 14~14.5 cm; Weight: 2 kg (20 g) for both boys and girls; The sphere is cast by raw rubber; There must be no rolling animals in the ball. Use special laser rangefinder.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. Candidates stand behind the starting line to prepare for the exam. Before throwing, put your feet back and forth or left and right, and your body is facing the throwing direction. Raise the ball with both hands above your head and then lean back, with your shoulders parallel to the starting line, and throw the ball forward with both hands in situ; When the ball is released, the shoulders must be parallel to the starting line; Before the ball hits the ground, feet are not allowed to step on the line or throw it across the line, and all parts of the body are not allowed to touch the line.

Test twice in a row, and the rangefinder automatically selects and stores the best performance record.

Candidates violate the rules in the exam, and the results are invalid; Those who have fouled twice and failed in the exam can only increase their chances once; Those who still violate the rules, the score will be 0.

(3) Foul behavior

1. Failing to finish throwing from the original place, resulting in run-up, etc.

2. When testing, the foot steps on the line or any part of the body touches the ground in the landing area before the throwing line;

3. Throwing the upper limbs of the body to the throwing area or with one hand.

(4) Matters needing attention

1. Candidates wear sneakers with rubber soles during the exam, and they are not allowed to wear spikes or leather shoes.

2. At the moment when the solid ball is released, the foot can be pushed to the ground and off the ground at the same time (only at the moment of release). If the subject throws the ball with both feet in front and back, the back foot can take a step forward at the same time, but not step on the line.

Five, pull-ups (male)

(1) Site setting and equipment specifications

On the high horizontal bar, the horizontal bar used in the exam must meet the relevant requirements; According to the actual situation, venues with different heights can be set up for candidates to choose from; The laying of ground materials under the horizontal bar must fully consider the safety of candidates’ landing, and soft sand and gymnastics mats can be used.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. Candidates line up in a column in the specified area according to the test order. After hearing the number, the examinee jumps under the bar, holding the bar with both hands, hanging with both hands about shoulder width into a straight arm, and starting to do the first action after the body is in a static state; Bend the arm and pull the body up until the chin exceeds the upper edge of the bar, and complete it once after restoring the straight arm suspension; If the action does not reach this specification, it will not be counted; The examination time begins with holding the bar with both hands and ends with both hands off the bar. During this period, if the time interval between the two actions exceeds 10 seconds, the examination will automatically end. Candidates’ scores are counted according to the number of successful completion. Each candidate has only one chance to take the exam.

During the examination, the candidate commits a foul, regardless of the number of fouls, but can continue the examination.

(3) Foul behavior

1. Hands are not holding the horizontal bar;

2. Not starting from the static action;

3. Between the two movements, the arm is not fully straightened;

4. When the action is completed, the chin does not exceed the bar surface.

(4) Matters needing attention

When pull-ups, the body must not swing greatly, nor can it be propped up with other additional actions.

Six, 1 minute sit-ups (female)

(1) Site setting and equipment specifications

The venue is set on a flat ground, and candidates complete the test on instruments and equipment.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. Candidates lie on their back on the test instrument, with their hands and fingers crossed behind their heads, and at the same time, their arms are open, and the back of their hands and arms are touching the mat; Put your feet firmly, bend your knees, the big legs are at right angles, and your legs can be slightly separated; When sitting up, your elbows must touch or exceed your knees; When lying on your back, your shoulder blades must touch the pad. No external assistance is allowed during the test. Count the number of actions that the candidate completes in one minute that meet the standard. Each candidate only takes the test once.

Candidates have committed a foul, and the sit-ups done during the foul are not counted, but candidates can continue to take the exam.

When the exam is fouled, the result will be invalid.

(3) Foul behavior

1. When sitting up, the elbows do not touch or exceed the knees;

2. When lying on your back, the scapula did not touch the pad;

3. During the examination, the buttocks are off the mat.

(4) Matters needing attention

1. If it is found that the subjects sit up with the strength of elbow pads or hip ups and downs, it will not be counted this time.

2. Subjects’ feet must be placed on the mat.

Jump rope for seven or one minute.

(1) Site setting and equipment specifications

The examination venue is set on a flat ground, and intelligent instruments are used for testing. Candidates are tested in the arranged venue in groups. The skipping rope for the examination is special, and the handle contains timing and counting chips. Candidates are not allowed to use their own skipping rope, and there are several candidates in each group.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. Candidates need to use the special skipping rope at the examination site, and the guide will take the candidates to the skipping field in groups. Candidates will stand in the designated area with signs as required and take the corresponding skipping equipment. Candidates will adjust the length of skipping rope to an appropriate length. After tying the shoelaces and preparing, the tester will check the candidates’ numbers one by one and enter the examination procedure after confirming that they are accurate.

Candidates listen to the instrument’s prompt tone of "Referee Ready, Athlete Ready, 5, 4, 3, 2, 1, Jump" to take the test. Candidates jump alternately with their feet or one foot in the test area, and each jump is valid once, and the test instrument automatically counts the time.

When the exam is finished, stand in the same place. Candidates can check the exam results at the right handle. After the equipment operator prompts them to shut down, gently put the rope on the exam position and exit in an orderly manner.

Candidates have only one chance to take the exam. If the examinee’s shoelaces fall off or are influenced by others during the examination, and the force majeure factors such as rope winding are confirmed by the invigilator, he can apply for a make-up jump opportunity.

(3) Foul behavior

1. Hands are not used to shake;

2. Jump and shake more;

3. Jumping out of the prescribed area and affecting others;

(4) Matters needing attention

1. Skipping rope and tripping during the test, except this time without counting, should be continued.

2. After the exam, candidates will lightly put the skipping rope to the designated position.

3. The skipping scene for the exam has been provided, and candidates are not allowed to bring their own skipping rope into the examination room.

Eight, basketball dribbling

(1) Site setting and equipment specifications

The court is set in the basketball court or on a flat plastic court. The setting requirements are as follows:

It is 20 meters long and 7 meters wide. 5 meters before the starting line, sign posts are set up, with 5 rows, 2 in each row; The distance between each row of sign poles is 3m, the distance between the center points of two sign pole bases in the same row is 1m, and the distance from the same side edge line is 3m. The starting area is 1 meter in the middle of the starting line. The setting method is as shown in the figure:

The height of the marker post is not less than 1.2 meters, the size of the test ball is No.6 basketball (its weight is 510~567g and its circumference is 724~737mm), and the air pressure in the ball meets the requirements of basketball competition rules.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. After hearing the number, candidates stand at the starting position of the starting (finishing) line with the ball and make preparations for departure. After giving the order, the examinee can move his feet and dribble the ball in the direction shown by the arrow in the figure. In the process of dribbling, if the candidate temporarily loses control of the ball, but the ball does not leave the test site, the candidate can pick it up by himself and return to the place where the ball is out of control to continue dribbling, and the timing will not stop. Candidates and the ball both return to the starting (final) line, and the timing stops. Each person tested twice and recorded good results.

Test scores are recorded in seconds, accurate to 1 decimal place (0. 1 second), and enter 1 when the second decimal place is not "0".

Candidates violate the rules in the exam, and the results are invalid; Those who have fouled twice and failed in the exam can only increase their chances once; Those who still violate the rules, the score will be 0.

(3) Foul behavior

1. Not starting from the designated area;

2. run away when you leave;

3. Both hands touch the ball at the same time during dribbling;

4. The dribbling height exceeds the examinee’s shoulder;

5. Body parts below the knee touch the ball;

6. Violations that are not allowed by other rules such as "wrist flip";

7. Leakage around the sign post;

8. Knock down the sign post;

9. During the examination, people or balls leave the test area;

10. When passing the finish line, people and balls are separated (candidates must touch the ball with one hand or both hands at the moment when they reach the finish line).

Nine, football dribbling

(1) Site setting and equipment specifications

The field is set on the flat ground in the middle of the track and field or on an independent football field. The surface is natural or artificial lawn (not smooth hard ground), and the fields are independent from each other to avoid mutual interference during the examination. The setting requirements are as follows:

It is 30 meters long and 10 meters wide, and obvious marking lines are set around the site. Sign poles are set up 5 meters before the starting line. The distance between the sign poles and the side lines on both sides is 5 meters, with a total of 5 poles, and the distance between the poles is 5 meters. One meter in the middle of the starting line is the departure area for candidates. The setting method is as shown in the figure:

The height of the marker post is not less than 1.2m, the size of the test ball is No.5 football (its weight is 396~453g, and its circumference is 680~710mm), and the air pressure in the ball meets the requirements of football competition rules.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. After hearing the number, candidates will transport the ball to the starting area behind the starting line and make preparations for departure. After giving the order, the examinee dribbles forward and winds the pole in turn; After the ball passes the last post, the examinee touches the ball at least once and dribbles through the finish line; When both the man and the ball have crossed the finish line, the timing stops. Each person tested twice and recorded good results.

Record the test results in seconds, accurate to 1 decimal place (0. 1 second), and enter L when the second decimal place is not "0".

When the exam is fouled, the score will be invalid; Those who have fouled twice without results can only have one more chance; Those who still violate the rules will get 0 points for this score.

(3) Foul behavior

1. Not starting from the designated area;

2. run away when you leave;

3. handball;

4. Leakage around the sign post;

5. Knock down the sign post;

6. After the ball passed the last post, before reaching the finish line, the foot did not touch the ball;

7. Failing to complete the whole route as required;

8. During the test, the person or ball leaves the test area.

X. Volleyball cushion

(1) Site setting and equipment specifications

The venue is set on a flat and solid ground, and qualified test sites are encouraged to set the venue in the gymnasium. The setting requirements are as follows:

The length and width are 3 meters, and obvious marking lines are set around the site; A marker for judging the height of the cushion ball is set on the periphery of the site, and the vertical projection of the marker on the ground is 0.5 meters away from the sign line on the same side; The height of the marker should be set by considering the factors such as the counting method of instruments and equipment, the diameter of volleyball and so on to ensure that the height meets the requirements; Other matters needing attention in marker setting are determined according to the actual conditions of the selected instruments and equipment. The test sites for boys and girls should be set up separately.

The test ball is volleyball (soft volleyball is not allowed), its weight is 230~270g, its circumference is 650~670mm, and the air pressure in the ball meets the requirements of volleyball competition rules.

(2) Test methods

The guide will take the candidates to the examination venue in groups for identity confirmation (photo of the handheld education examination card is compared with my appearance) and check-in. Line up in a single column in the specified area according to the test order.

After hearing the number, the examinee enters the test area and throws the ball in place. After the first ball cushion is successful, the timer starts, and the individual continuously cushions the ball with both hands, requiring the correct hand shape, accurate hitting position and the specified height.

Each test should last no more than 1 minute. Each person takes the test twice, and records the better one.

If the cushion ball does not exceed the time limit, the ball lands or commits a foul, and the test is over; In case of overtime, the test will automatically end after the specified time. The height of the boys’ cushion ball (from the ground to the bottom of the ball) is not less than 2.24 meters, and the girls are not less than 2.00 meters. Only when the method is correct and the height meets the requirements can the cushion ball be counted. Count the number of cushion balls.

When the candidates take the exam, the ball touches the marker, and the consequences are borne by the candidates; In case of foul behavior, when the test is over, the number of cushion balls shall be based on the number recorded by instruments and equipment at the time of foul.

(3) Foul behavior

1. Touch the ball by passing the ball;

2. Step on the marking line or leave the test area.

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six

grading standards

1. Strictly implement the grading standards for junior high school students’ physical health standards (revised in 2014).

2. Throwing a solid ball and skipping rope for one minute shall implement the grading standards of related items in junior middle school grade three in the National Physical Health Standard for Students promulgated and implemented by the Ministry of Education and the State Sports General Administration in 2007.

Source: Yichun Publishing

Editor in charge: Yuan Yonghua

Editor: Ao Juan

Issued by: Liu Ximing

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Jam Hsiao proposed marriage. It rained in many places. Is the ＂Rain God＂ really so god？

At 20: 15 on June 27th, singer Jam Hsiao, who is known as the "Rain God", announced on social media that he successfully proposed to his agent Lin Youhui, and netizens shouted: Let’s celebrate it soon.

According to the national precipitation forecast issued by the Central Meteorological Observatory, from 20: 00 on June 27th to 08: 00 on July 1st, there will be different degrees of rainfall in most parts of the country. Chengdu, the city where Jam Hsiao once announced his settlement, even ushered in heavy rain to heavy rain. Subsequently, "Jam Hsiao proposed marriage and it rained in many places" quickly boarded the hot search list.

Jam Hsiao proposed marriage, which made it easier to rain. Is this a coincidence, a coincidence or a coincidence? Let’s take a simple look at it from a scientific point of view.

The success rate of "calling rain" is as high as 83%. Is it science or metaphysics?

Speaking of the initial birth of "Rain God", we have to mention July 21st, 2012. At that time, Jam Hsiao’s solo concert was held in Wukesong, Beijing. On the same day, Beijing ushered in the heaviest rainfall in 61 years. The road was interrupted by heavy rain, the traffic was paralyzed by stagnant water, and the street became a river. It was better to take a bus than a boat. Therefore, the name of "Rain God" spread like wildfire.

Jam Hsiao proposed marriage. It rained in many places. Is the "Rain God" really so god?

(Screenshot of Jam Hsiao Weibo)

The Beijing News made a statistic in 2013. After comparing the important itinerary of Jam Hsiao from March to December of that year with the local weather forecast of that day, they found that the probability of "calling for rain" in Jam Hsiao was as high as 83.3%, and the metaphysics that it would rain wherever Jam Hsiao held a concert became more and more mysterious.

If we compare carefully, we will find that Jam Hsiao’s cities and the corresponding time, whether it is Beijing in July 2012, Xi ‘an in July 2013 more than ten years ago, Shanghai in June 2022 in the past two years, and Jam Hsiao’s marriage proposal on June 27 this year, the time for his major activities happens to be the season when precipitation is concentrated in this place.

Those who have studied middle school geography should know that the climate type in most parts of China belongs to continental climate or monsoon climate, and from the meteorological point of view, May-July every year is in the summer of the northern hemisphere, and most parts of China are in a period of high temperature and rainy, so it is difficult for Jam Hsiao to attend activities in China during this period.

Moreover, if you pay attention to the observation, you will find that if Jam Hsiao does activities in China in August and September, the skill of "calling for rain" seems to be somewhat less effective. For example, in August, 2022, he recorded a program in Chengdu, but at that time, Chengdu was in the hot sun and it didn’t rain. For example, in September of the same year, Jam Hsiao appeared in Zhengzhou to attend the event, but the temperature in Zhengzhou reached more than 30 degrees, and it was also clear in Wan Li.

Why does the metaphysics of Jam Hsiao, the "Rain God", spread more and more? Pregnancy effect and confirmatory bias

In your life, have you ever had such an experience? For example, you wore a blue dress today, and then you found that there seemed to be more people wearing blue clothes than usual. For another example, you are in a very bad mood today, and then you feel as if all the people and things are coming to you.

In fact, your brain is going through a process similar to the above two situations when it comes to associating Jam Hsiao with rain. There are two psychological concepts that can be used to explain this phenomenon — — "Pregnant effect" and confirmatory bias.

The "pregnant woman effect", also known as the "retina effect" or the observer’s expectation effect, refers to the accidental factors in life. As you pay more attention to it, you have a cognitive bias that its frequency becomes higher and more common, so pregnant people are more likely to find other pregnant women in the street. When a person focuses on one of his own characteristics, he will also find more people with the same characteristics around him.

The so-called confirmatory bias means that people will selectively recall and collect favorable details and ignore unfavorable or contradictory information to support their existing ideas or assumptions. When people selectively collect or recall information or interpret information with prejudice, they will have confirmatory bias.

Think about it carefully: The more you pay attention to the relationship between Jam Hsiao and rain, the easier it will be for your brain to notice the information that Jam Hsiao went to a certain place to hold an activity and it rained locally, while selectively ignoring the information that Jam Hsiao held an activity but it didn’t rain locally.

Of course, science can’t explain the special fate between Jam Hsiao and rain endlessly. After all, under the background of global warming, there will still be an extreme cold wave in a certain place at a certain moment, but at least, scientific thinking can bring us a different perspective on things.

Jam Hsiao proposed marriage. It rained in many places. Is the "Rain God" really so god?

Investigation report： A large number of Trojan programs for cyber attacks in China are associated with the CIA.

The National Computer Virus Emergency Response Center and Company 360 jointly released an investigation report today (May 4), revealing the relevant situation of the CIA’s use of the network to attack other countries, revealing the specific process of some typical cyber security incidents in China and other countries, and comprehensively and deeply analyzing the CIA’s cyber attacks and related real harm activities, as well as its contribution to the United States becoming a "matrix". The release of this report will provide reference and suggestions for cyber attack victims all over the world.

The US Central Intelligence Agency (CIA) is one of the main intelligence agencies of the US federal government. For a long time, the CIA has secretly carried out "peaceful evolution" and "color revolution" around the world, and continued to carry out espionage activities.

In 2020, 360 Company independently discovered a cyber attack organization that had never been exposed by the outside world. The organization used cyber weapons tools associated with the CIA to carry out cyber attacks against victims in China and other countries. The earliest attack activities can be traced back to 2011, and related attacks have continued to this day. The targets of the attack involve important information infrastructure, aerospace, scientific research institutions, petroleum and petrochemical, large Internet companies and government agencies.

The investigation team jointly established by the National Computer Virus Emergency Response Center and 360 Company found that in the massive global cyber attack, the CIA used a large number of "zero-day" vulnerabilities, including a large number of back doors and vulnerabilities that have not been publicly disclosed so far (some functions have been verified), set up "zombie" networks and attack springboard networks around the world, and carried out attacks and intrusions in stages against network servers, network terminals, switches and routers, and a large number of industrial control equipment.

During the investigation of several typical cyber attacks in China, the joint investigation team captured and successfully extracted a large number of Trojan horse programs, functional plug-ins and attack platforms closely related to the CIA from the information network of the injured unit. These related cyber weapons have been subjected to extremely strict standardized, streamlined and professional software engineering management. At present, only the CIA strictly abides by these standards and norms to develop cyber attack weapons.

Through empirical analysis, the joint investigation team found that the CIA’s cyber weapons used extremely strict spy technical specifications, and all kinds of attack methods echoed and interlocked. Now it has covered almost all Internet and Internet of Things assets in the world, and it can control other countries’ networks and steal important and sensitive data anytime and anywhere, which undoubtedly requires a lot of financial, technical and human resources support. The American-style cyber hegemony can be seen, and the "matrix" deserves its name.

At present, the joint investigation team has provided relevant information to the public security organs in the jurisdiction where the injured units are located. This station will continue to pay attention to the follow-up progress of this matter.